Christmas Dinner Delivered

Order a Christmas dinner delivery from COOK and you’ll spend more time with your loved ones and less in the kitchen. Below you’ll find all you’ll need for your 2025 Christmas dinner, from Christmas starters, show-stopping Christmas turkeys with all the traditional trimmings, to handmade Christmas desserts. Discover for yourself why, time and time again, so many families rely on COOK for Christmas lunch, the most important meal of the year.

Christmas Dinner Timings

 

Christmas Dinner Boxes

When planning your Christmas Day menu for 2025 our Christmas dinner bundles are a game changer. This is the one meal of the year where you really don’t want to sacrifice taste or time. With our frozen Christmas dinner boxes you can have both: top quality ingredients hand-prepared by chefs from a Great Taste Award-winning kitchen, ready with minimum fuss. And to make life easier still, when you buy online you can have everything delivered to your door.

Christmas Dinner Timings

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A Christmas Dinner for 2 with all the trimmings: higher-welfare English turkey breast wrapped in sweet-cured bacon, stuffed with a spiced apricot, ginger and higher-welfare sausagemeat; roast potatoes; parsnips; carrots; sprouts; pigs in blankets and gravy. Ready in 1 hour 30 mins.

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£42.25
Serves 2 / £21.12 per person
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A Christmas Dinner for 4 with all the trimmings: higher-welfare turkey breast with lemon and parsley, topped with a cranberry, apricot and pork stuffing, wrapped in streaky bacon; roast potatoes; parsnips; carrots; sprouts; pigs in blankets; gravy and stuffing. Ready in 2 hrs 15 mins.

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£78.85
Serves 4 / £19.71 per person
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Christmas Dinner Timings

Timings
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A Christmas Dinner for 8 with all the trimmings: higher-welfare Stuffed Crown of Turkey; roast potatoes; parsnips; carrots; sprouts; pigs in blankets; stuffing and gravy. Ready in 3 hrs 20 mins.

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£135.70
Serves 8 / £16.96 per person
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A Christmas Dinner for 12 with all the trimmings: Celebration Crown of Turkey & Duck; roast potatoes; parsnips; carrots; sprouts; pigs in blankets; stuffing and gravy. Ready in 4 hrs 5 mins.

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£204.55
Serves 12 / £17.04 per person
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A veggie Christmas feast: a Portobello Mushroom Wellington with all the festive trimmings: Portobello Mushroom Wellington; roast potatoes; parsnips; carrots; sprouts, gravy and nut loaf. Ready in 1 hr 10 mins.

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£40.45
Serves 2 / £20.22 per person
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A vegan Christmas dinner with all the trimmings: Butternut Squash, Leek & Beetroot Wellington; roast potatoes; carrots; parsnips; sprouts and Winter Vegetable gravy. Ready in 1 hr 30 mins.

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£31.50
Serves 2 / £15.75 per person
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Create Your Own Christmas Dinner

If you can’t find a Christmas bundle that’s quite right for you, just make your own. Below you’ll find all the special meals our chefs have created for Christmas Day, so you can create your perfect meal.

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The festive essential with a maple syrup, garlic and thyme dressing.

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£3.50
Serves 2 (170g)
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£4.95
Serves 4 (340g)
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Roasted squash and balsamic beetroot layered with garlic spinach, slow-cooked leeks, and chickpeas, wrapped in crisp puff pastry.

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£15.00
Serves 2 (660g)

In Stock 3 Sep

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A ready-to-roast, Wiltshire-cured gammon from Dingley Dell farm, with a pure honey, marmalade and Dijon mustard glaze.

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£25.00
14-18 Slices (1040g)

In Stock 29 Oct

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Our signature nut loaf made with almonds, cashews and madeira-soaked apricots, topped with red onion marmalade and caramelised whole pecans, almonds and Brazil nuts.

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£8.95
Serves 2 (540g)

In Stock 29 Oct

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Hand-cut carrots roasted with a marmalade, orange and rosemary dressing.

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£3.50
Serves 2 (185g)
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£4.95
Serves 4 (370g)
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British parsnips tossed with pure Canadian maple syrup and thyme.

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£3.50
Serves 2 (170g)
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£4.95
Serves 4 (340g)
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A generous salmon fillet topped with spinach, lemon, crème fraiche and dill, wrapped in all-butter puff pastry.

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£20.00
Serves 2 (450g)

In Stock 3 Sep

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Free-range egg frittata with higher-welfare smoked bacon lardons, longstem broccoli, cherry tomatoes and West Country Cheddar.

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£18.00
Serves 8 (830g)

In Stock 3 Sep

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A higher-welfare English turkey breast wrapped in sweet-cure bacon, stuffed with a spiced apricot, ginger and higher-welfare sausagemeat from Speldhurst butchers.

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£16.50
Serves 2 (430g)
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Higher-welfare, part-boned duck from Silverhill farm, filled with an orange, cranberry, prune and sausagemeat stuffing.

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£40.00
Serves 4 (1300g)

In Stock 29 Oct

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A higher-welfare English turkey crown wrapped in sweet-cure bacon, stuffed with a spiced apricot, ginger and higher-welfare sausagemeat from Speldhurst butchers.

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£65.00
Serves 8 (2600g)
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A succulent, higher-welfare English turkey thigh rolled with a spiced apricot, ginger and higher-welfare sausagemeat stuffing from Speldhurst butchers.

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£20.00
Serves 6 (1020g)
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Succulent higher-welfare turkey breast with lemon and parsley, topped with a cranberry, apricot and pork stuffing, wrapped in sweet-cure bacon.

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£40.00
Serves 4 (1000g)
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A generous higher-welfare English turkey crown, with six duck breasts rolled inside, stuffed with a spiced apricot, ginger and higher-welfare sausagemeat from Speldhurst butchers.

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£95.00
Serves 12 (3600g)
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Sliced Portobello mushrooms with celeriac, baby spinach, pine nuts and a white wine and garlic cream, wrapped in crisp puff pastry.

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£15.00
Serves 2 (360g)
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Speckled lentils slow cooked with lightly spiced leeks and pearl barley, topped with red onion chutney, thyme-roasted squash and sunflower seeds.

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£12.00
Serves 2 (480g)

Top tips to a Stress-free Christmas

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An amazing blend of flavours and textures with toasted nuts, apricots, mushrooms and herbs, and a layer of red onion marmalade on top.

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£7.95
Serves 2 (540g)
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Beef sirloin, aged for 21 days, with a herby smoked back bacon stuffing and a porcini-infused red wine jus.

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£70.00
Serves 6 (1980g)

In Stock 29 Oct

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Crisp puff pastry topped with a handmade red onion marmalade and thyme-roasted beetroot and butternut squash.

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£7.00
Serves 2 (170g)
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Salmon fillets filled with spinach, caper, lemon, crème fraiche and dill, wrapped in all-butter puff pastry and glazed with dill and juniper.

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£45.00
Serves 6 (1200g)
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Slow-roasted boneless British lamb shoulder with handmade stuffing and a port, orange and cranberry jus.

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£50.00
Serves 6 (1990g)

In Stock 29 Oct

Don't forget the pud!

Christmas Desserts
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Roasted cauliflower florets in a rich cheese sauce made with vintage and mature Cheddar, topped with roasted cauliflower stem, and a cheese and parsley crumb.

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£3.75
Serves 2 (300g)
£4.95
Serves 4 (600g)
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Seared fillet of beef topped with a porcini and Portobello mushroom duxelle and chicken liver paté, wrapped in crisp puff pastry, and served with a velvety port and red wine jus.

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£90.00
Serves 6 (1600g)

In Stock 29 Oct

Alternatives to a turkey at Christmas

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Puff pastry topped with red onion marmalade, roasted celeriac, with a ring of shallots, and a Stilton and Somerset Cheddar fondant centre.

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£16.00
Serves 4 (900g)

In Stock 29 Oct

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Crisp and fluffy British potatoes roasted in rapeseed oil with a touch of salt.

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£3.50
Serves 2 (400g)
£5.25
Serves 4 (800g)
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Pearl barley, quinoa, tahini and roasted butternut squash wrapped in puff pastry, topped with pickled red onions and pumpkin seeds.

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£18.00
Serves 6 (915g)

In Stock 3 Sep

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Red cabbage and Bramley apples slowly braised in red wine with juniper berries and a little white wine vinegar.

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£3.50
Serves 2 (200g)
£4.95
Serves 4 (400g)
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In a creamy white wine sauce topped with a chestnut, sage and onion stuffing.

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£5.25
Serves 1 (290g)

In Stock 3 Sep

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Layers of thinly sliced potatoes baked in a cream and garlic sauce topped with mature Cheddar cheese.

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£2.75
Serves 1 (160g)
£3.95
Serves 2 (320g)
£9.00
Serves 6 (930g)
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Responsibly-caught monkfish fillets rolled in dry-cured ham from Dingley Dell Farm, with a tarragon, lemon and chilli butter sauce.

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£25.00
Serves 2 (500g)

In Stock 3 Sep

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Higher-welfare sausagemeat stuffing from Speldhurst butchers with cranberries, leeks, herbs and chestnuts, wrapped in streaky bacon.

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£7.50
Serves 10 (415g)
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Cavolo nero, green beans and Savoy cabbage sautéed with garlic, parsley and chives.

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£2.35
Serves 1 (85g)
£3.50
Serves 2 (170g)
£4.95
Serves 4 (340g)
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Sauteed leeks and plump peas with lemon, basil and parsley butter.

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£2.35
Serves 1 (145g)
£3.50
Serves 2 (290g)
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Mashed potato, cream, butter, sea salt and cracked black pepper.

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£2.75
Serves 1 (240g)
£3.95
Serves 2 (480g)
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Cumberland chipolatas from Speldhurst butchers wrapped in streaky bacon.

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£7.50
8 sausages (400g)
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Browse full Christmas menu

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A gently spiced apricot, ginger and higher-welfare sausagemeat stuffing from Speldhurst butchers.

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£7.00
Serves 8 (500g)
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A rich, slow-cooked gravy made from a sauteed vegetable and thyme mirepoix, made with British chicken and beef stock.

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£4.25
Serves 4 (400g)
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A rich, slow-cooked roasted vegetable gravy gently simmered with bay, rosemary and thyme.

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£2.50
Serves 2 (250g)
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A traditional bread sauce made with breadcrumbs, onion, thyme, bay and cloves.

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£3.25
305g (305g)
Coming Soon!
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Cranberries cooked slowly with orange juice, port and spices.

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£3.50
300g (300g)
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The Sweet Stuff

Christmas isn’t Christmas without proper, handmade mince pies, Christmas pudding and Christmas cake. You’ll find them all below, along with some bite-sized sweet treats to go with your Christmas drinks or after-dinner coffee.

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Crisp puff pastry topped with British Bramley apples roasted in a caramel sauce.

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£9.95
Serves 4 (370g)

In Stock 3 Sep

Browse all Christmas puds

Christmas Desserts
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A choux pastry ring filled with whipped cream cheese and hazelnut dark chocolate mousse, finished with hazelnut brittle, salted caramel and chocolate shards.

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£25.00
Serves 8-10 (1030g)
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Handmade, all-butter shortcrust pastry filled with a silky, dark chocolate ganache, finished with a touch of sea salt and dusted with cocoa powder.

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£20.00
Serves 10-12 (750g)

In Stock 30 Sep

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6 x Individual mince pies – mincemeat encased in a shortcrust pastry.

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£4.50
6 per pack

In Stock 3 Sep

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Handmade pistachio meringue rolled with a passionfruit cream and raspberries, finished with white chocolate, nibbed pistachios and dried raspberries.

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£16.75
Serves 8-10 (760g)

In Stock 3 Sep

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Three layers of kirsch-soaked chocolate sponge, with whipped cream cheese, dark chocolate mousse and kirsch cherry jam, topped with chocolate shavings and whole cherries.

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£30.00
Serves 10-12 (1840g)
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Handmade to a 40 year-old family recipe, a classic Christmas pudding made with vine fruits and citrus peel soaked in Sussex Stout, with a delicate warmth from winter spices and a dash of brandy.

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£4.25
Serves 1 (110g)
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£14.50
Serves 8 (900g)
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Seasonal twist on a traditionally summer recipe bursting with blackberries, apple, raspberries, cranberries & blueberries enriched with cinnamon.

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£5.00
Serves 2 (2x150g) (150g)

In Stock 3 Sep

£10.95
Serves 6 (780g)

In Stock 3 Sep

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A classic rich Christmas cake packed with dried fruits, cherries and almonds and soaked generously with brandy. Ready for icing or to eat naked (the cake, not you).

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£19.00
Serves 16 (1650g)
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A classic dark chocolate sponge covered with chocolate buttercream, with a snowy, sugary dusting.

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£20.00
Serves 8-10 (1000g)
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12 x Individual mini mince pies – mincemeat encased in a shortcrust pastry.

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£5.75
Serves 12

In Stock 3 Sep

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Our own special mincemeat, made with Bramley apple, citrus zest and spiced rum, in a sweet pastry case, all topped with a cinnamon crumble.

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£4.50
Serves 2 (115g)
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Christmas Pudding Flavour Ice Cream.

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£6.00
500ml (500g)
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Roasted squash and balsamic beetroot layered with garlic spinach, slow-cooked leeks, and chickpeas, wrapped in crisp puff pastry.

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£15.00
Serves 2 (660g)

In Stock 3 Sep

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Roasted higher-welfare chicken leg cooked on the bone, in a classic Provençal sauce of shallots, white wine, tomatoes, olives and artichokes.

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£6.25
Serves 1 (370g)

In Stock 3 Sep

£10.75
Serves 2 (740g)

In Stock 3 Sep

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Handmade, all-butter shortcrust pastry filled with a silky, dark chocolate ganache, finished with a touch of sea salt and dusted with cocoa powder.

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£20.00
Serves 10-12 (750g)

In Stock 30 Sep

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Roasted confit duck leg served with baby spinach, red wine-braised lentils and higher-welfare lardons, finished with lemon and parsley.

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£7.25
Serves 1 (295g)

In Stock 3 Sep

£13.25
Serves 2 (590g)

In Stock 3 Sep

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Our signature nut loaf made with almonds, cashews and madeira-soaked apricots, topped with red onion marmalade and caramelised whole pecans, almonds and Brazil nuts.

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£8.95
Serves 2 (540g)

In Stock 29 Oct

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Handmade pistachio meringue rolled with a passionfruit cream and raspberries, finished with white chocolate, nibbed pistachios and dried raspberries.

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£16.75
Serves 8-10 (760g)

In Stock 3 Sep

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Sustainably-caught rainbow trout with a tarragon and lemon crumb, slow-cooked fennel, cherry tomatoes and roasted new potatoes.

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£17.00
Serves 2 (730g)

In Stock 3 Sep

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A generous salmon fillet topped with spinach, lemon, crème fraiche and dill, wrapped in all-butter puff pastry.

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£20.00
Serves 2 (450g)

In Stock 3 Sep

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Beef cheeks cooked ‘sous vide’ in a classic shallot, brandy, Madeira, cream and chestnut mushroom reduction.

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£23.50
Serves 2 (534g)

In Stock 3 Sep

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Caramelised bacon lardons and onions in a garlic, white wine and cream sauce with roasted sliced potatoes, topped with British Ogleshield cheese.

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£5.95
Serves 1 (310g)

In Stock 3 Sep

£9.95
Serves 2 (620g)

In Stock 3 Sep

Our selection for your Christmas dinner to order before the big day is back and better than ever for 2025. If you’ve not tried it before, hand-prepared frozen Christmas food is a bit of a game changer: it frees up space in the fridge (always at a premium when you’re hosting) and means you can get everything you need without the traditional last-minute panic. You’ll find all the essentials for an incredible Christmas lunch or Christmas dinner on December 25th, from our famous ready-made Christmas meals, Christmas buffet food to feed a crowd, and handmade frozen Christmas desserts that are ready to defrost and serve whenever you need them. Don’t forget to add some Christmas side dishes - your festive dinner won’t be the same without them! If you’re hosting and need vegetarian Christmas dinners or vegan Christmas dinners we can help with that, too, making your Christmas lunch for 2025 completely hassle free. You’ll also find lots to choose from for those with dietary restrictions, so you can lay on a gluten-free Christmas dinner as well - having a ready made Christmas dinner delivered is the easiest way to serve delicious dishes to every guest without starting from scratch!.

“I’m so glad we decided to go with COOK … Thank you for making our Xmas meal so delicious and stress free” Heather

Our 2025 Christmas meals – from turkeys and big puddings right down to the smallest Christmas canapé – will come frozen. You’ll need to defrost some of our bigger pre-prepared Christmas mains before cooking them, but the rest of our frozen Christmas lunch options will go straight from the freezer to the oven. You can take many of the dishes out of their packaging to save on freezer space (just be sure to keep the instructions) and you’ll find the Christmas Dinner for 8 bundle will fit in a freezer drawer. Enjoy a frozen, ready-made Christmas dinner delivery, all set to go!

Each of our Christmas dinner bundles comes with a timings card to make it even easier. So have Christmas dinner delivered in 2025 and discover the joys of not spending half of 25th December in the kitchen.

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