Christmas Desserts
Large Desserts
Perfect for larger get-togethers over Christmas, choose from hand-rolled pavlovas to limited edition Christmas classics, like the mighty Yule Log. Guaranteed to put smiles on faces.
Medium Desserts
The perfect-sized puds for families or larger get-togethers if you’re planning on serving a selection of puddings. All handmade at the COOK Puddings kitchen in the heart of Somerset.
Desserts for 1 & 2
The perfect full stop to any meal, whether it’s a special night-in for two or one of those days in the Christmas calendar that deserves a little magic. All handmade at the COOK Puddings kitchen in the heart of Somerset.
Sweet Treats
Christmas isn’t Christmas without proper, handmade mince pies, Christmas pudding and Christmas cake. You’ll find them all below, along with some bite-sized sweet treats to go with your Christmas drinks or after-dinner coffee.
Ice Cream
As every child knows, all weather is ice cream weather. Pop a pot of one of these in your freezer and serve with your favourite hot pudding. Christmas in a bowl!
Alder Tree Gooseberry & Elderflower Ice Cream
Gooseberry & Elderflower fruit ice cream. Full details >
Our Christmas desserts are the pride and joy of the COOK Puddings kitchen in Somerset. The menu for 2023 has some COOK classics as well as some traditional festive desserts with a twist to bring some ‘wow’ to your table. Whether you’re looking for pud on December 25th, or serving as part of a Christmas buffet food spread, we’ll have the perfect Christmas day dessert for 2023. Because these are all frozen Christmas desserts, you can pop them in the freezer until you’re ready to serve. All the defrost or cooking instructions can be found on the website and the packaging.
So explore our menu of frozen Christmas desserts to buy online this year. Pop into your local COOK shop, have our luxury Christmas desserts delivered, or choose a Click & Collect order. Great puddings with minimal effort in the kitchen!
Our top tips are, first, to consider dietary restrictions (always important when you’re hosting!) and whether your guests prefer fruit or chocolate … not everyone wants a hearty pud after a giant Christmas main course. You won’t need much to turn your frozen Christmas dessert delivery into a proper pudding. With most of them, you can simply decorate with some fresh berries and a dusting of icing sugar, and serve with a splash of fresh cream or ice cream. Oh, and the golden rule: defrost your festive dessert on the plate you’re serving from.
Some returning favourites from Christmases past are our Yule Log, Gin & Tonic Semifreddo and our Glazed Apple Tart. Whether you want traditional Christmas desserts or modern twists, Christmas has landed at COOK!