Large Desserts

Demand for puddings is off the scale this year, and we’re down to just 4 kinds left for deliveries between Christmas and New Year. Because they’re handmade, making loads more quickly isn’t an option. Luckily, all 4 are lovely, but we’re sorry there’s not more choice at the moment. If you’re able to make it to a COOK shop, you may find a few others in the freezers, but it will vary from shop to shop.

Perfect for larger get-togethers over Christmas, choose from hand-rolled pavlovas to limited edition Christmas classics, like the mighty Yule Log. Guaranteed to put smiles on faces.

Demand for puddings is off the scale this year, and we’re down to just 4 kinds left for deliveries between Christmas and New Year. Because they’re handmade, making loads more quickly isn’t an option. Luckily, all 4 are lovely, but we’re sorry there’s not more choice at the moment. If you’re able to make it to a COOK shop, you may find a few others in the freezers, but it will vary from shop to shop.

Perfect for larger get-togethers over Christmas, choose from hand-rolled pavlovas to limited edition Christmas classics, like the mighty Yule Log. Guaranteed to put smiles on faces.

 
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Almond flavour cream and handmade cherry jam rolled with meringue, finished with white chocolate and a scattering of dried raspberries.

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£16.75
Serves 8-10 (800g)
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A rich chocolate roll generously filled with whipped cream.

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£16.75
Serves 8-10 (750g)
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A rich chocolate roll generously filled with whipped cream and raspberries.

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£16.75
Serves 8-10 (950g)
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A light pavlova roll packed with fresh cream and raspberries. A firm favourite since day one at COOK.

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£16.75
Serves 8 to 10 (800g)
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Slices of Bramley apple tossed in cinnamon and brown sugar, with a layer of apple puree and spiced frangipane, topped with almonds.

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£18.00
Serves 10-12 (900g)

Why not add ice cream?

Ice Creams
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Chocolate biscuit, then cheesecake with salted caramel and honeycomb pieces, topped with more caramel, chocolate and chocolate coated honeycomb.

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£19.00
Serves 10-12 (1275g)
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An indulgent dark chocolate mousse on our signature digestive biscuit base, topped with a layer of whipped cream.

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£18.00
Serves 10-12 (1275g)
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Handmade pistachio meringue rolled with a passionfruit cream and raspberries, finished with white chocolate, nibbed pistachios and dried raspberries.

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£16.75
Serves 8-10 (760g)
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A chocolate chip meringue roll filled with salted caramel cream and indulgent dark chocolate.

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£16.75
Serves 8-10 (800g)
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A light cheesecake made with Sicilian lemon juice and curd, on a crushed digestive biscuit base.

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£19.00
Serves 10-12 (1275g)
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Soft meringue layered with lemon curd and cream, rolled and coated with crumbled shortbread.

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£16.75
Serves 8-10 (850g)
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Three tiers of classic and hazelnut meringue, layered with cherries, strawberries, redcurrants, fruit coulis and fresh whipped cream, all topped with pistachios, hazelnuts and raspberries.

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£20.00
Serves 10-12 (950g)

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