Nourish People & Planet
The old business model of ‘profit at all costs’ is outdated, making us ill and damaging the planet. We want to change that, so we COOK with a purpose: to nourish people and planet.
Great food doesn’t happen by accident. We’re working with responsible farmers, award-winning animal welfare, developing our recipes, powering our kitchens with greener energy, fighting food waste, and using sustainable packaging.
Better for nature. Better for farmers. Better for you.
We’re all about people: certified by the Living Wage Foundation, offering jobs to people desperate to rebuild their lives, supporting community events, donating meals very week to local charities.
