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Venison Lasagne image New

Venison Lasagne

A rich ragu of slow-cooked venison, red wine and smoky bacon layered between Italian lasagne sheets with a velvety béchamel sauce, topped with a mature Vicenza hard cheese. Full details >

£4.50 Serves 1 (340g)
£7.75 Serves 2 (680g)
Wild Boar Ragu image New

Wild Boar Ragu

Slow-cooked shredded wild boar in a rich red wine sauce with chestnut mushrooms, topped with a crumb of Regato cheese, parsley and black olives. Full details >

Gluten Free
£5.00 Serves 1 (280g)
£10.00 Serves 2 (560g)
Duck & Wild Boar Cassoulet image

Duck & Wild Boar Cassoulet

Slow-cooked duck and slices of wild boar sausage in a rich, red wine sauce with mushrooms and cannellini beans Full details >

Microwaveable
£5.00 Serves 1 (280g)
£10.00 Serves 2 (560g)
Roasted Confit of Duck with Juniper image

Roasted Confit of Duck with Juniper

Confit duck leg in a juniper berry and orange zest sauce with cranberries. Full details >

£5.00 Serves 1 (250g)
£10.00 Serves 2 (500g)
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