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Duck & Game

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Whole Roast Duck with Cranberry Stuffing  image New

Whole Roast Duck with Cranberry Stuffing

Easy-to-carve, boneless, higher-welfare duck with a handmade cranberry and pistachio stuffing and a sticky orange glaze. Full details >

£20.00 Serves 4 (810g)
Celebration Crown of Turkey & Duck image

Celebration Crown of Turkey & Duck

A generous English Rose turkey crown, with six duck breasts rolled inside, filled with our own sausagemeat, chestnut, orange and cranberry stuffing. Full details >

Gluten Free
£75.00 Serves 12 (3200g)
Venison Lasagne image New

Venison Lasagne

A rich ragu of slow-cooked venison, red wine and smoky bacon layered between Italian lasagne sheets with a velvety béchamel sauce, topped with a mature Vicenza hard cheese. Full details >

£4.50 Serves 1 (340g)
£7.75 Serves 2 (680g)
Wild Boar Ragu image New

Wild Boar Ragu

Slow-cooked shredded wild boar in a rich red wine sauce with chestnut mushrooms, topped with a crumb of Regato cheese, parsley and black olives. Full details >

Gluten Free
£5.00 Serves 1 (280g)
£10.00 Serves 2 (560g)
Duck & Wild Boar Cassoulet image

Duck & Wild Boar Cassoulet

Slow-cooked duck and slices of wild boar sausage in a rich, red wine sauce with mushrooms and cannellini beans Full details >

Microwaveable
£5.00 Serves 1 (280g)
£10.00 Serves 2 (560g)
Roasted Confit of Duck with Juniper image

Roasted Confit of Duck with Juniper

Confit duck leg in a juniper berry and orange zest sauce with cranberries. Full details >

£5.00 Serves 1 (250g)
£10.00 Serves 2 (500g)
Venison Casserole image

Venison Casserole

Slow-cooked British venison in a red wine sauce with mushrooms, chestnuts and cranberries. Full details >

Microwaveable
£6.00 Serves 1 (300g)
£12.00 Serves 2 (600g)
£24.00 Serves 4 (1200g)
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