Medium Desserts

Demand for puddings is off the scale this year, and we’re down to just 4 kinds left for deliveries between Christmas and New Year. Because they’re handmade, making loads more quickly isn’t an option. Luckily, all 4 are lovely, but we’re sorry there’s not more choice at the moment. If you’re able to make it to a COOK shop, you may find a few others in the freezers, but it will vary from shop to shop.


The perfect-sized puds for families or larger get-togethers if you’re planning on serving a selection of puddings. All handmade at the COOK Puddings kitchen in the heart of Somerset.

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A baked vanilla cheesecake surrounded by gooey chocolate brownie on our signature digestive biscuit base.

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£9.75
Serves 6-8 (500g)
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A light mango & passion fruit cheesecake on a thin buttery biscuit base.

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£9.75
Serves 6-8 (560g)
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Sweet apple slices and plump blackberries beneath a golden oat crumble.

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£8.95
Serves 6 (1070g)
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The traditional sponge pudding made with dates, vanilla and Somerset butter with an indulgent toffee sauce.

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£8.95
Serves 6 (870g)
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Frozen lemon gin parfait, topped with lemon curd made with gin and Indian Fever-Tree tonic

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£9.75
Serves 6-8 (475g)

Explore our full range of large puds

Puddings for 8+
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A traditional lemon tart with a smooth, rich lemon filling and handmade shortcrust pastry.

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£9.75
Serves 6-8 (590g)
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Soft pears and ginger in a classic frangipane tart, finished with flaked almonds. Delicious hot or cold.

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£9.75
Serves 6-8 (550g)
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A flourless rich and indulgent chocolate torte made with real Belgian chocolate and ground almonds.

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£9.75
Serves 6-8 (600g)
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A ground almond and polenta torte soaked in orange syrup, with apricot halves and flaked almonds.

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£9.75
Serves 6 (530g)
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Seasonal twist on a traditionally summer recipe bursting with blackberries, apple, raspberries, cranberries & blueberries enriched with cinnamon.

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£10.95
Serves 6 (780g)

Browse our full puddings menu

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