The perfect-sized puds for families or larger get-togethers if you’re planning on serving a selection of puddings. All handmade at the COOK Puddings kitchen in the heart of Somerset.
Handmade to a 40 year-old family recipe, a classic Christmas pudding made with vine fruits and citrus peel soaked in Sussex Stout, with a delicate warmth from winter spices and a dash of brandy.
