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Puddings

Desserts, afters, pudding … whatever you call them, they’re always welcome to finish off an amazing dinner party main meal or casual Summer lunch. Handmade at COOK Puddings in Somerset, our easy puddings delivered means your special meal will end with big smiles and clean plates all round. Also perfect if you need some dinner party desserts to round out an evening of entertainment, our desserts delivered are both tasty and easy to prepare (either cooked from the freezer or defrosted and served). So order some desserts online, or pop into one of our shops and get your pud on!

Desserts, afters, pudding … whatever you call them, they’re always welcome to finish off an amazing dinner party main meal or casual Summer lunch. Handmade at COOK Puddings in Somerset, our easy puddings delivered means your special meal will end with big smiles and clean plates all round. Also perfect if you need some dinner party desserts to round out an evening of entertainment, our desserts delivered are both tasty and easy to prepare (either cooked from the freezer or defrosted and served). So order some desserts online, or pop into one of our shops and get your pud on!

 
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A mascarpone mousse of redcurrants, blackcurrants and raspberries with a 'secret' berry coulis middle.

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£4.25
Serves 2 (2 x 80)
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A light mango & passion fruit cheesecake on a thin biscuit base.

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£4.25
Serves 2 (2 x 90g)
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The traditional sponge pudding made with dates, vanilla and Somerset butter with an indulgent toffee sauce.

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£4.25
Serves 2 (290g)
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Two individual cinnamon and vanilla panna cottas, topped with a blackberry and sloe gin compote.

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£4.25
Serves 2 (2 x 130g)
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A chocolate mascarpone mousse on top of crumbly shortbread with a 'secret' salted caramel middle.

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£4.25
Serves 2 (2 x 85g)
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Handmade meringue pieces, whipped cream and raspberries, rippled with a raspberry coulis, topped with white chocolate shards.

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£5.00
Serves 2 (200g)
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Two classic lemon tarts with a smooth, rich lemon filling and shortcrust pastry.

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£4.25
Serves 2 (2 x 110g)
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Individual pots of the classic creamy, sweet and refreshing pudding, topped with crushed shortbread.

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£4.25
Serves 2 (2 x 85g)
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Two individual light cheesecakes made with Sicilian lemon juice and curd, on a crushed digestive biscuit base.

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£4.25
Serves 2 (2 x 90g)
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Chocolate biscuit, then cheesecake with salted caramel and honeycomb pieces, topped with more caramel, chocolate and chocolate coated honeycomb.

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£4.25
Serves 2 (2 x 90g)
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Sweet apple slices and plump blackberries beneath a golden oat crumble.

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£3.62save £0.63
Serves 2 (440g)
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Perfectly fluffy almond frangipane sponge with sour cherries and two spoonfuls of handmade sweet cherry jam.

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£4.25
Serves 2 (245g)
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An intense and gooey chocolate sponge, dark chocolate chips, and spoonfuls of hot chocolate fondant sauce, finished with a speculoos biscuit crumb.

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£4.25
Serves 2 (225g)
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Traditional recipe bursting with blackcurrants, redcurrants, blackberries, strawberries & raspberries.

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£5.00
Serves 2 (2 x 140g)
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Seasonal twist on a traditionally summer recipe bursting with blackberries, apple, raspberries, cranberries & blueberries enriched with cinnamon.

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£5.00
Serves 2 (2 x 150g)
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Pear & Vanilla fruit ice cream.

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£6.50
500ml
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Strawberry Cream Ice Cream.

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£2.75
125ml
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Gooseberry & Elderflower fruit ice cream.

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£6.50
500ml
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Raspberries & Cream fruit ice cream.

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£2.75
125ml
£6.50
500ml
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Stem Ginger & Rhubarb fruit ice cream.

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£2.75
125ml
£6.50
500ml
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Vanilla Ice Cream.

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£2.75
125ml
£6.50
500ml
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Blackcurrant fruit ice cream.

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£6.50
500ml
New
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An aromatic parfait made with Sicilian lemon juice, gin and cream, topped with Sicilian lemon curd and a sprinkle of lemon zest.

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£10.95
Serves 6-8 (450g)
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Crisp puff pastry topped with British Bramley apples roasted in a caramel sauce.

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£9.95
Serves 4 (370g)
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The traditional sponge pudding made with dates, vanilla and Somerset butter with an indulgent toffee sauce.

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£8.95
Serves 6 (870g)
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A baked vanilla cheesecake surrounded by gooey chocolate brownie on our signature digestive biscuit base.

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£9.95
Serves 6-8 (500g)
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A light mango & passion fruit cheesecake on a thin buttery biscuit base.

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£9.95
Serves 6-8 (560g)
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Soft pears and ginger in a classic frangipane tart, finished with flaked almonds. Delicious hot or cold.

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£9.95
Serves 6-8 (550g)
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A ground almond and polenta torte soaked in orange syrup, with apricot halves and flaked almonds.

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£9.95
Serves 6 (530g)
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A flourless rich and indulgent chocolate torte made with ground almonds.

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£9.95
Serves 6-8 (600g)
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A traditional lemon tart with a smooth, rich lemon filling and handmade shortcrust pastry.

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£9.95
Serves 6-8 (590g)
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Traditional recipe bursting with blackcurrants, redcurrants, blackberries, strawberries & raspberries.

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£10.95
Serves 6 (780g)
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Clotted cream and vanilla cheesecake on a biscuit base, with mixed berry compote and fruit coulis swirls.

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£9.95
Serves 6-8 (585g)
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Sweet apple slices and plump blackberries beneath a golden oat crumble.

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£8.95
Serves 6 (1070g)
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A classic strudel made with crisp filo pastry, spiced Bramley apples, pecans, sultanas, and a pecan crumble topping.

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£9.95
Serves 6-8 (620g)
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Dark chocolate sponge soaked with Marsala and coffee, layered with mascarpone and fresh whipped cream, all dusted with chocolate.

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£9.95
Serves 6-8 (570g)
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Handmade pistachio meringue rolled with a passionfruit cream and raspberries, finished with white chocolate, nibbed pistachios and dried raspberries.

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£16.75
Serves 8-10 (760g)
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A light pavlova roll packed with fresh cream and raspberries. A firm favourite since day one at COOK.

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£16.75
Serves 8 to 10 (800g)
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A rich chocolate roll generously filled with whipped cream and raspberries.

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£16.75
Serves 8-10 (950g)
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A rich chocolate roll generously filled with whipped cream.

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£16.75
Serves 8-10 (750g)
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A light cheesecake made with Sicilian lemon juice and curd, on a crushed digestive biscuit base.

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£19.00
Serves 10-12 (1275g)
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Chocolate biscuit, then cheesecake with salted caramel and honeycomb pieces, topped with more caramel, chocolate and chocolate coated honeycomb.

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£19.00
Serves 10-12 (1275g)
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An indulgent dark chocolate mousse on our signature digestive biscuit base, topped with a layer of whipped cream.

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£18.00
Serves 10-12 (1275g)
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Slices of Bramley apple tossed in cinnamon and brown sugar, with a layer of apple puree and spiced frangipane, topped with almonds.

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£18.00
Serves 10-12 (900g)
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Handmade meringue pieces, whipped cream and raspberries, rippled with a raspberry coulis, topped with white chocolate shards.

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£20.00
Serves 10-12 (1000g)
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Three tiers of classic and hazelnut meringue, layered with cherries, strawberries, redcurrants, fruit coulis and fresh whipped cream, all topped with pistachios, hazelnuts and raspberries.

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£20.00
Serves 10-12 (950g)
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A chocolate chip meringue roll filled with salted caramel cream and indulgent dark chocolate.

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£16.75
Serves 8-10 (800g)
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Soft meringue layered with lemon curd and cream, rolled and coated with crumbled shortbread.

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£16.75
Serves 8-10 (850g)
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Three layers of deliciously moist carrot cake, topped and filled with cream cheese and orange zest icing.

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£22.00
Serves 16-20 (2000g)
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Three layers of rich, moist chocolate sponge, filled and iced with a chocolate buttercream.

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£25.00
16-20 (1800g)
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Two layers of rich, moist chocolate sponge, sandwiched and topped with chocolate buttercream.

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£17.50
14-16 (1000g)
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A light lemon sponge, drizzled generously with lemon syrup and sprinkled with sugar.

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£6.75
Serves 6 (250g)
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An indulgent gluten-free chocolate fudge brownie.

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£7.25
Serves 6 (260g)
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Salted caramel and smooth milk chocolate on a buttery shortbread base, drizzled with dark chocolate.

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£7.25
Serves 6 (400g)
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A moist and rich chocolate brownie made with dark chocolate.

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£7.25
Serves 6 (300g)
£16.50
Serves 20 (1000g)
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The perfect old-school flapjack, made by hand with golden syrup, oats and Bramley apple for a subtle fruity twist.

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£6.75
Serves 6 (400g)
New
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An aromatic parfait made with Sicilian lemon juice, gin and cream, topped with Sicilian lemon curd and a sprinkle of lemon zest.

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£10.95
Serves 6-8 (450g)
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A rich chocolate roll generously filled with whipped cream.

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£16.75
Serves 8-10 (750g)
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A rich chocolate roll generously filled with whipped cream and raspberries.

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£16.75
Serves 8-10 (950g)
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Three tiers of classic and hazelnut meringue, layered with cherries, strawberries, redcurrants, fruit coulis and fresh whipped cream, all topped with pistachios, hazelnuts and raspberries.

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£20.00
Serves 10-12 (950g)
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A flourless rich and indulgent chocolate torte made with ground almonds.

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£9.95
Serves 6-8 (600g)
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A ground almond and polenta torte soaked in orange syrup, with apricot halves and flaked almonds.

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£9.95
Serves 6 (530g)
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A mascarpone mousse of redcurrants, blackcurrants and raspberries with a 'secret' berry coulis middle.

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£4.25
Serves 2 (2 x 80)
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Handmade meringue pieces, whipped cream and raspberries, rippled with a raspberry coulis, topped with white chocolate shards.

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£20.00
Serves 10-12 (1000g)
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Handmade meringue pieces, whipped cream and raspberries, rippled with a raspberry coulis, topped with white chocolate shards.

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£5.00
Serves 2 (200g)
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Slide 1

A chocolate chip meringue roll filled with salted caramel cream and indulgent dark chocolate.

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£16.75
Serves 8-10 (800g)
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An indulgent gluten-free chocolate fudge brownie.

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£7.25
Serves 6 (260g)

Shop our full Gluten free range

Gluten Free
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A light cheesecake made with Sicilian lemon juice and curd, on a crushed digestive biscuit base.

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£19.00
Serves 10-12 (1275g)
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Chocolate biscuit, then cheesecake with salted caramel and honeycomb pieces, topped with more caramel, chocolate and chocolate coated honeycomb.

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£4.25
Serves 2 (2 x 90g)
£19.00
Serves 10-12 (1275g)
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A baked vanilla cheesecake surrounded by gooey chocolate brownie on our signature digestive biscuit base.

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£9.95
Serves 6-8 (500g)
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Slide 1
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A light mango & passion fruit cheesecake on a thin buttery biscuit base.

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£9.95
Serves 6-8 (560g)
Slide 0
Slide 1

A light mango & passion fruit cheesecake on a thin biscuit base.

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More Details >
£4.25
Serves 2 (2 x 90g)
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Slide 1
Slide 2

Clotted cream and vanilla cheesecake on a biscuit base, with mixed berry compote and fruit coulis swirls.

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£9.95
Serves 6-8 (585g)
Slide 0
Slide 1

A rich chocolate roll generously filled with whipped cream and raspberries.

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£16.75
Serves 8-10 (950g)
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Slide 1

Soft meringue layered with lemon curd and cream, rolled and coated with crumbled shortbread.

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£16.75
Serves 8-10 (850g)
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A light pavlova roll packed with fresh cream and raspberries. A firm favourite since day one at COOK.

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£16.75
Serves 8 to 10 (800g)
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Slide 1

Handmade pistachio meringue rolled with a passionfruit cream and raspberries, finished with white chocolate, nibbed pistachios and dried raspberries.

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£16.75
Serves 8-10 (760g)
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Slide 2

A rich chocolate roll generously filled with whipped cream.

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£16.75
Serves 8-10 (750g)
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Slide 1

An indulgent dark chocolate mousse on our signature digestive biscuit base, topped with a layer of whipped cream.

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£18.00
Serves 10-12 (1275g)
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Slices of Bramley apple tossed in cinnamon and brown sugar, with a layer of apple puree and spiced frangipane, topped with almonds.

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£18.00
Serves 10-12 (900g)
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Slide 1

Soft pears and ginger in a classic frangipane tart, finished with flaked almonds. Delicious hot or cold.

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£9.95
Serves 6-8 (550g)
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Slide 1

A traditional lemon tart with a smooth, rich lemon filling and handmade shortcrust pastry.

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£9.95
Serves 6-8 (590g)
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Slide 1

A flourless rich and indulgent chocolate torte made with ground almonds.

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£9.95
Serves 6-8 (600g)
Slide 0
Slide 1

A ground almond and polenta torte soaked in orange syrup, with apricot halves and flaked almonds.

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£9.95
Serves 6 (530g)
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Slide 1

A chocolate chip meringue roll filled with salted caramel cream and indulgent dark chocolate.

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£16.75
Serves 8-10 (800g)
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Two classic lemon tarts with a smooth, rich lemon filling and shortcrust pastry.

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£4.25
Serves 2 (2 x 110g)
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Slide 2

The traditional sponge pudding made with dates, vanilla and Somerset butter with an indulgent toffee sauce.

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£4.25
Serves 2 (290g)
£8.95
Serves 6 (870g)
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Slide 2

Crisp puff pastry topped with British Bramley apples roasted in a caramel sauce.

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£9.95
Serves 4 (370g)
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Slide 2

Sweet apple slices and plump blackberries beneath a golden oat crumble.

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£3.62save £0.63
Serves 2 (440g)
£8.95
Serves 6 (1070g)
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An intense and gooey chocolate sponge, dark chocolate chips, and spoonfuls of hot chocolate fondant sauce, finished with a speculoos biscuit crumb.

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£4.25
Serves 2 (225g)
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Perfectly fluffy almond frangipane sponge with sour cherries and two spoonfuls of handmade sweet cherry jam.

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£4.25
Serves 2 (245g)
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Slide 1

Slices of Bramley apple tossed in cinnamon and brown sugar, with a layer of apple puree and spiced frangipane, topped with almonds.

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£18.00
Serves 10-12 (900g)

Explore our Ice Creams!

Ice Creams
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Soft pears and ginger in a classic frangipane tart, finished with flaked almonds. Delicious hot or cold.

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£9.95
Serves 6-8 (550g)
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Slide 1

A ground almond and polenta torte soaked in orange syrup, with apricot halves and flaked almonds.

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£9.95
Serves 6 (530g)
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Slide 1

A classic strudel made with crisp filo pastry, spiced Bramley apples, pecans, sultanas, and a pecan crumble topping.

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£9.95
Serves 6-8 (620g)
New
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A refreshing minty flavour, made with Summerdown Farm peppermint oil, and dark Belgian chocolate.

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£2.75
125ml
£6.50
500ml
New
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A classic mix of salt and sweet. Smooth and creamy, with a lovely caramel flavour from our own Baboo Gelato made caramel and Dorset Sea Salt.

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£6.50
500ml
New
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Vegan Chocolate Gelato made with gluten free oat milk and rich Valrhona chocolate.

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£2.75
125ml
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Pear & Vanilla fruit ice cream.

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£6.50
500ml
Slide 0

Strawberry Cream Ice Cream.

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£2.75
125ml
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Slide 1

Gooseberry & Elderflower fruit ice cream.

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£6.50
500ml
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Slide 1

Raspberries & Cream fruit ice cream.

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£2.75
125ml
£6.50
500ml
Slide 0
Slide 1

Blackcurrant fruit ice cream.

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£6.50
500ml
Slide 0
Slide 1

Vanilla Ice Cream.

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£2.75
125ml
£6.50
500ml
Slide 0
Slide 1

Stem Ginger & Rhubarb fruit ice cream.

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£2.75
125ml
£6.50
500ml
Slide 0

Handmade Orange & Lemon Lolly.

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£2.95
Serves 1 (75g)
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Handmade Mango & Passionfruit Lolly.

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£2.95
Serves 1 (75g)
Slide 0

Handmade Strawberries & Cream Lolly.

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£2.95
Serves 1 (75g)
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Handmade Pina Colada Lolly.

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£2.95
Serves 1 (75g)
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Handmade Pineapple & Raspberry Lolly.

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£2.95
Serves 1 (75g)
Slide 0

Handmade Strawberry & Lemonade Lolly.

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£2.95
Serves 1 (75g)
New
Slide 0

An aromatic parfait made with Sicilian lemon juice, gin and cream, topped with Sicilian lemon curd and a sprinkle of lemon zest.

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£10.95
Serves 6-8 (450g)
Slide 0
Slide 1
Slide 2

The traditional sponge pudding made with dates, vanilla and Somerset butter with an indulgent toffee sauce.

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More Details >
£4.25
Serves 2 (290g)
£8.95
Serves 6 (870g)
Slide 0
Slide 1

Three layers of deliciously moist carrot cake, topped and filled with cream cheese and orange zest icing.

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£22.00
Serves 16-20 (2000g)
Slide 0
Slide 1

Three tiers of classic and hazelnut meringue, layered with cherries, strawberries, redcurrants, fruit coulis and fresh whipped cream, all topped with pistachios, hazelnuts and raspberries.

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£20.00
Serves 10-12 (950g)

Our first COOK book!

Find out more
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Slide 1

A light pavlova roll packed with fresh cream and raspberries. A firm favourite since day one at COOK.

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£16.75
Serves 8 to 10 (800g)
Slide 0
Slide 1

Handmade meringue pieces, whipped cream and raspberries, rippled with a raspberry coulis, topped with white chocolate shards.

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£20.00
Serves 10-12 (1000g)
Slide 0
Slide 1

Handmade meringue pieces, whipped cream and raspberries, rippled with a raspberry coulis, topped with white chocolate shards.

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£5.00
Serves 2 (200g)
Slide 0
Slide 1
Slide 2

A rich chocolate roll generously filled with whipped cream.

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£16.75
Serves 8-10 (750g)
Slide 0
Slide 1

A rich chocolate roll generously filled with whipped cream and raspberries.

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£16.75
Serves 8-10 (950g)
Slide 0
Slide 1

Slices of Bramley apple tossed in cinnamon and brown sugar, with a layer of apple puree and spiced frangipane, topped with almonds.

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£18.00
Serves 10-12 (900g)
Slide 0
Slide 1
Slide 2

Crisp puff pastry topped with British Bramley apples roasted in a caramel sauce.

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£9.95
Serves 4 (370g)

Explore our vegetarian mains

Vegetarian Mains
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Soft pears and ginger in a classic frangipane tart, finished with flaked almonds. Delicious hot or cold.

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£9.95
Serves 6-8 (550g)
Slide 0
Slide 1

A flourless rich and indulgent chocolate torte made with ground almonds.

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£9.95
Serves 6-8 (600g)
Slide 0
Slide 1

A ground almond and polenta torte soaked in orange syrup, with apricot halves and flaked almonds.

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More Details >
£9.95
Serves 6 (530g)
Slide 0
Slide 1
Slide 2

Clotted cream and vanilla cheesecake on a biscuit base, with mixed berry compote and fruit coulis swirls.

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More Details >
£9.95
Serves 6-8 (585g)
Slide 0
Slide 1

A baked vanilla cheesecake surrounded by gooey chocolate brownie on our signature digestive biscuit base.

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More Details >
£9.95
Serves 6-8 (500g)
Slide 0
Slide 1

Traditional recipe bursting with blackcurrants, redcurrants, blackberries, strawberries & raspberries.

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£5.00
Serves 2 (2 x 140g)
£10.95
Serves 6 (780g)
Slide 0
Slide 1

A chocolate chip meringue roll filled with salted caramel cream and indulgent dark chocolate.

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£16.75
Serves 8-10 (800g)
Slide 0
Slide 1

A classic strudel made with crisp filo pastry, spiced Bramley apples, pecans, sultanas, and a pecan crumble topping.

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£9.95
Serves 6-8 (620g)
Slide 0
Slide 1

A traditional lemon tart with a smooth, rich lemon filling and handmade shortcrust pastry.

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£9.95
Serves 6-8 (590g)
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Perfectly fluffy almond frangipane sponge with sour cherries and two spoonfuls of handmade sweet cherry jam.

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£4.25
Serves 2 (245g)
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Sweet apple slices and plump blackberries beneath a golden oat crumble.

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£3.62save £0.63
Serves 2 (440g)
£8.95
Serves 6 (1070g)
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An intense and gooey chocolate sponge, dark chocolate chips, and spoonfuls of hot chocolate fondant sauce, finished with a speculoos biscuit crumb.

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£4.25
Serves 2 (225g)
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Dark chocolate sponge soaked with Marsala and coffee, layered with mascarpone and fresh whipped cream, all dusted with chocolate.

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£9.95
Serves 6-8 (570g)
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Two layers of rich, moist chocolate sponge, sandwiched and topped with chocolate buttercream.

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£17.50
14-16 (1000g)

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A classic mix of salt and sweet. Smooth and creamy, with a lovely caramel flavour from our own Baboo Gelato made caramel and Dorset Sea Salt.

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£6.50
500ml
New
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A refreshing minty flavour, made with Summerdown Farm peppermint oil, and dark Belgian chocolate.

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£2.75
125ml
£6.50
500ml
New
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Vegan Chocolate Gelato made with gluten free oat milk and rich Valrhona chocolate.

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£2.75
125ml
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Pear & Vanilla fruit ice cream.

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£6.50
500ml
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Strawberry Cream Ice Cream.

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£2.75
125ml
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Raspberries & Cream fruit ice cream.

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£2.75
125ml
£6.50
500ml
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Gooseberry & Elderflower fruit ice cream.

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£6.50
500ml
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Blackcurrant fruit ice cream.

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£6.50
500ml
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Vanilla Ice Cream.

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£2.75
125ml
£6.50
500ml
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Stem Ginger & Rhubarb fruit ice cream.

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£2.75
125ml
£6.50
500ml

Even though it’s a faff, having a delicious pud after a meal is crucial to tie everything together; so why not get the best of both worlds with a frozen dessert delivery from COOK? With as much care poured into it as any home cook would, our chefs make a wide variety of easy desserts for you to simply defrost, warm in the microwave or cook in the oven from frozen and serve! Whether you’re having guests round or it’s just you and the family, we have a dessert to suit any preference; for instance, those with a preference for lighter and fruitier desserts may enjoy a Mango & Passion Fruit Cheesecake or Fruit Vacherin, whereas the sweeter toothed will find joy in our Chocolate & Salted Caramel Pavlova or sumptuous Sticky Toffee Pudding! Whatever ready made puddings you would love to see most in the freezer, you can see the temptation to order dessert online and stock up on a range of treats.

The other thing you should consider is what size of frozen dessert delivered would be best for you - if you’re entertaining a large crowd (or simply have a busy household!) then our large puddings would be the perfect choice, serving 8 people or more, and many options serving as the perfect party food pleaser. For those seeking a slightly smaller dessert delivery but still enough to feed a good amount of people, then our range of medium puddings offer a selection of easy desserts that still feed 6 or more, without being as cumbersome in the freezer. Alternatively, our individual puddings would be apt if everyone has a different preference, or if you just want to treat yourself to a delicious pudding delivery!

If you’re tempted by our delicious-looking pudding delivery but have some dietary restrictions, then there’s no need to feel left out - with a range of gluten free puddings and vegetarian puddings to explore at your heart’s content, we’ve made sure that anyone can experience our handmade easy desserts delivered anywhere in the UK!

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