COOK

Remarkable Food For Your Freezer

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Hot Puddings

Few smells are better than the rich aroma of freshly-baked pud...

Our award-winning, bake-at-home puddings go straight from your freezer to the oven. All the hard work has been done by Carol and her Pastry Team at the COOK Kitchen - preparing our hot puds just like you would at home..

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Pear & Ginger Tart

Soft pears and ginger in a classic frangipane tart, finished with flaked almonds. Delicious hot or cold. Details >

Suitable
£8.50 Serves 6 (550g)

Apple Strudel

Bake-at-Home

Crisp filo pastry filled with delicately spiced Bramley apples, soft pecans and sweet, plump sultanas. Details >

Suitable
£8.00 Serves 6 (600g)

Bramley Apple & Blackberry Crumble

Bake-at-Home

Sweet apple slices and plump blackberries beneath a golden oat crumble. Details >

Suitable
£3.25 Serves 2 (440g)
£7.00 Serves 6 (1070g)

Bread And Butter Puds

Made with vanilla egg custard, sultanas and flaked almonds. Details >

Microwaveable Suitable
£3.25 (280g)

Dark Chocolate Fondants

Made with 70% Cocoa, Belgian chocolate. Details >

Suitable
£3.50 2 little puds (180g)

Belgian Chocolate Pudding

A rich chocolate sponge topped with a moreish Belgian chocolate sauce. Details >

Suitable
£3.25 Serves 2 (320g)

Sticky Toffee Pudding

A sumptuously dark, fluffy all-butter sponge made with dates, vanilla and a deliciously sticky toffee sauce. Details >

Suitable Great Taste Award Winners
£3.25 Serves 2 (290g)
£7.00 Serves 6 (880g)

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