We use cookies. About our Cookie Policy

COOK

Remarkable Food For Your Freezer

Chocolate & Hazelnut Meringue Parfait

Chocolate & Hazelnut Meringue Parfait Suitable Gluten Free

Hazelnut meringue swirled together with cream, dark chocolate and hazelnut sauce, topped with chunks of hazelnut meringue, a drizzle of chocolate sauce and hazelnut pieces. Serve frozen.

£6.00 Serves 2 (190g)

To check availability in your area, please enter your postcode

Nutrition

Typical Values Per 100g Per Portion
Energy (kJ)1,580 1,501
Energy (cal)381 362
Protein (g)3.7 3.5
Carbohydrate (g)17.4 16.5
of which: sugars (g)17.4 16.5
Fat (g)32.4 30.8
of which are saturates (g)18.8 17.9
Fibre (g)2.6 2.57
Sodium (g)0.03 0.03
Salt (g)0.075 0.075

Please Note: The details above are correct as of 18 January 2021 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Ingredients

AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.

We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).

Whipping Cream (53%) [Milk], Dark Chocolate (14%) [Milk] (Cocoa Mass (50%), Sugar (49.5%), Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Caster Sugar (9%), Free Range Pasteurised Egg White (5%) (Thickener: Guar Gum), Water, Couverture Chocolate (4%) (Sugar (39.5%), Cocoa Mass (32%), Cocoa Butter (23%), Milk Fat, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Roasted Nibbed Hazelnuts (3%) [Nuts], Caramelised Hazelnuts (2%) [Nuts] (Sugar), Hazelnut Syrup (2%) (Cane Sugar, Water, Flavourings (Hazelnut) [Nuts], Colouring (Plain Caramel)).

Please Note: The details above are correct as of 18 January 2021 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Cooking/Serving Instructions

These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.

serves 2

Defrost Instructions:

1. Remove all packaging whilst still frozen and place on serving dish. 2. This can be eaten straight from the freezer, but for best results we'd recommend placing in the fridge for 15-20mins to allow the pudding to soften slightly before serving. 3.In the unlikely event of some pudding left over, keep in the fridge and eat within 6 hours of defrosting.

Extra Warnings:

Although every care has been taken to remove all nut shell, some may remain.

Please Note: The details above are correct as of 18 January 2021 but as we are constantly improving our recipes it is essential to check the label on the packaging.

To our newsletter for offers, competitions and fun stuff!

10% OFF!

Sign up to our newsletter and we'll email you a code for 10% off your first order