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Individual Gin & Tonic Semifreddo
![Suitable]( "Suitable for Vegetarians")
![Gluten Free]( "Gluten Free")
Two individual frozen lemon gin parfaits, topped with lemon curd made with gin and Fever-Tree Indian tonic water.
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Nutrition
| Typical Values | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 1,261 | 631 |
| Energy (cal) | 303 | 152 |
| Protein (g) | 2.3 | 1.2 |
| Carbohydrate (g) | 23.3 | 11.7 |
| of which: sugars (g) | 23.1 | 11.6 |
| Fat (g) | 20.1 | 10.1 |
| of which are saturates (g) | 12.5 | 6.3 |
| Fibre (g) | 0.1 | 0.1 |
| Sodium (g) | 0.04 | 0.02 |
| Salt (g) | 0.1 | 0.05 |
Please Note: The details above are correct as of 29 November 2020 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Ingredients
AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract). Whipping Cream (50%) [Milk], Caster Sugar, Free Range Pasteurised Egg White (Thickener: Guar Gum), Lemon Gin (8%) (Gin, Lemon Flavouring), Lemon Pulp, Lemon Curd (3%) (Cane Sugar, Lemon Juice, Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Butter (Milk, Salt), Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid, Lemon Zest, Lemon Oil), Lime Zest, Lemon Zest, Gin, Indian Tonic Water (Carbonated Spring Water, Cane Sugar, Citric Acid, Natural Flavourings (Natural Quinine)). Please Note: The details above are correct as of 29 November 2020 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Cooking/Serving Instructions
These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.
serves2
Defrost Instructions:
Serve straight from the freezer. 1. Remove the outer box. 2. Eat as soon as possible. This dessert should be served straight from the freezer and is not suitable to eat from defrosted.
Please Note: The details above are correct as of 29 November 2020 but as we are constantly improving our recipes it is essential to check the label on the packaging.
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