Oven Ready Meals

Want to enjoy easy midweek meals but don’t have a microwave to enjoy our microwavable meals? Our oven ready meals are just as easy to cook as our microwave meals, with most of our range cooking straight from frozen. With a passionate team of chefs, we use amazing ingredients to create our easy oven meals before freezing to keep the flavours in. Oven ready meals can still be the perfect solution to a quick and easy dinner, so have some of our frozen oven ready meals delivered to your door.

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Higher-welfare British chicken and ham with sliced leeks in a cream and white wine sauce, topped with melt-in-the-mouth shortcrust pastry.

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£5.75
Serves 1 (300g)
£9.50
Serves 2 (600g)
£18.95
Serves 4 (1100g)
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Tender top rump beef, cooked slowly with vegetables and Merlot wine, topped with shortcrust pastry lid.

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£5.95
Serves 1 (295g)
£9.95
Serves 2 (590g)
£19.90
Serves 4 (1180g)
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Slow-cooked, minced beef with red wine, thyme, celery and carrots, topped with a rich, buttery mash and mature Cheddar cheese.

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£5.75
Serves 1 (395g)
£9.50
Serves 2 (790g)
£18.95
Serves 4 (1580g)
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Quorn mince cooked in a rich, tomato, red wine and thyme sauce, topped with buttery mash, cheese and parsley.

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£5.50
Serves 1 (395g)
£8.95
Serves 2 (790g)
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A slow-cooked ragu of beef and pork layered between sheets of Italian pasta, with béchamel sauce and a West Country Cheddar topping.

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£4.76save £1.19
Serves 1 (365g)
£7.80save £1.95
Serves 2 (740g)
£15.60save £3.90
Serves 4 (1480g)
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Layers of roasted peppers, mushrooms, courgettes and spinach between sheets of Italian pasta with a light crème fraiche and mascarpone sauce.

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£4.76save £1.19
Serves 1 (350g)
£7.80save £1.95
Serves 2 (710g)
£15.60save £3.90
Serves 4 (1420g)
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Layers of higher-welfare British chicken in a rich tomato sauce, and mushrooms and spinach, with béchamel topped with mature Cheddar and basil.

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£5.95
Serves 1 (400g)
£9.75
Serves 2 (800g)
£19.50
Serves 4 (1600g)
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Slow-roasted wild mushrooms, aubergines and lentils in a rich tomato sauce layered between Italian pasta with a vegan-friendly bechamel sauce, topped with pine nuts.

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£5.95
Serves 1 (350g)
£9.75
Serves 2 (700g)
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Grass-fed, minced lamb slow-cooked with red wine, rosemary, carrots and a touch of redcurrant jelly, topped with buttery mash and a rosemary and parsley crumb.

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£5.75
Serves 1 (390g)
£9.50
Serves 2 (780g)
£18.95
Serves 4 (1560g)
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Scottish salmon, smoked haddock and king prawns in our classic, creamy sauce with white wine, lemon and parsley, topped with a smooth, buttery mash.

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£5.95
Serves 1 (390g)
£9.95
Serves 2 (780g)
£19.90
Serves 4 (1560g)
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Cod and baby spinach in a classic Mornay sauce of mature Cheddar, cream and English mustard, topped with a Cheddar and Gruyère cheese crumb.

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£5.95
Serves 1 (320g)
£10.95
Serves 2 (640g)
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Grass-fed minced lamb seasoned with cinnamon and mint, with layers of roasted aubergine, topped with potato slices and a creamy béchamel sauce.

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£5.95
Serves 1 (380g)
£9.95
Serves 2 (760g)
£19.90
Serves 4 (1520g)
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Layers of spiced lentils, roasted aubergines, potatoes and béchamel sauce, topped with crumbled feta and oregano.

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£5.50
Serves 1 (380g)
£8.95
Serves 2 (760g)
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Naturally smoked haddock, bacon, broccoli and sweetcorn in a creamy fish sauce topped with sweet potatoes.

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£5.95
Serves 1 (390g)
£9.95
Serves 2 (780g)
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Salmon fillet and asparagus in a creamy white wine sauce topped with sliced potato and a Cheddar cheese and parsley crumb.

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£5.95
Serves 1 (370g)
£10.95
Serves 2 (740g)
£21.90
Serves 4 (1480g)
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A classic Italian dish of sliced aubergines roasted in garlic and rosemary, layered with our own handmade tomato sauce and finished with a mozzarella and pine nut crumb.

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£5.50
Serves 1 (310g)
£8.95
Serves 2 (620g)
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With a rich Hoisin sauce and 10 pancakes.

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£12.00
Serves 2 (500g)
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Confit duck leg in a juniper berry and orange zest sauce with cranberries.

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£6.95
Serves 1 (250g)
£12.50
Serves 2 (500g)
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An amazing blend of flavours and textures with toasted nuts, apricots, mushrooms and herbs, and a layer of red onion marmalade on top.

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£7.95
Serves 2 (540g)
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Slow-cooked lamb shanks with a red wine and rosemary jus

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£15.00
Serves 2 (900g)
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Slow-cooked leg of lamb with vegetables topped with sliced potatoes and rosemary.

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£5.95
Serves 1 (360g)
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Sweet roasted peppers and slices of goat’s cheese in a deep, free-range egg quiche.

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£21.00
10-12 buffet portions (1250g)
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A lovely deep quiche made with egg and mascarpone cheese and packed with gammon, sundried tomatoes and onion.

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£21.00
10-12 buffet portions (1120g)
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Classic Steak & Ale with caramelised red onions

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£5.25
Serves 1 (290g)
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Ham Hock & Leek in a cream sauce topped with wholegrain mustard mash

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£5.25
Serves 1 (290g)
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Steak & Stilton with roasted parsnips and red wine

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£5.00
Serves 1 (290g)
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With a rich ale sauce and suet pastry lid.

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£5.00
Serves 1 (290g)
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with roasted red pepper, sun-blushed tomato, pine kernels and ricotta.

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£5.00
Serves 1 (290g)
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Roasted Veg, Lentils & Kale with sweet potatoes and parsnips in a tomato and red wine sauce

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£5.25
Serves 1 (290g)
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With tarragon and peas in a white wine sauce.

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£5.00
Serves 1 (290g)
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Chicken & Portobello Mushroom cooked with white wine, thyme and cream.

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£5.25
Serves 1 (290g)
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Prime fillet of beef with a Portobello and porcini mushroom duxelle and chicken liver pate, wrapped in crisp golden puff pastry.

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£28.00
Serves 2 (460g)
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A generous salmon fillet topped with beetroot duxelle and a dill & horseradish cream, wrapped in all-butter puff pastry.

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£17.00
Serves 2 (460g)
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Sliced Portobello mushrooms with celeriac, baby spinach, pine nuts and a white wine and garlic cream, wrapped in crisp puff pastry.

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£14.00
Serves 2 (360g)
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A slow-cooked ragu of beef and pork layered between sheets of Italian pasta, with béchamel sauce and a West Country Cheddar topping.

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£37.00
Serves 8 (2910g)
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Layers of roasted peppers, mushrooms, courgettes and spinach between Italian pasta sheets with a light, crème fraiche and mascarpone sauce.

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£37.00
Serves 8 (2600g)
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Cod and smoked haddock in a classic, white roux sauce with lemon, parsley and chives. Topped with fluffy, buttery and parsley mash and finished with a crispy crumb and lemon zest.

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£39.00
Serves 8 (2800g)
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Slow-cooked, minced beef with red wine, thyme, celery and carrots, topped with a rich, buttery mash and mature Cheddar cheese.

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£37.00
Serves 8 (3050g)
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Higher-welfare British chicken and ham with sliced leeks in a cream and parsley sauce, encased in handmade shortcrust pastry.

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£27.00
Serves 6 (1500g)
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Tender top rump beef, with Portobello mushrooms and shallots, cooked slowly with Merlot wine and wrapped in all-butter, shortcrust pastry.

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£27.00
Serves 6 (1600g)

Explore our full main meals menu

Main meals


With the range of frozen oven ready meals available, there’s something for everyone, and for every occasion! It can be difficult to find oven meals that are both easy to prepare and as tasty as a freshly cooked meal, and we’re sure you’ll want a few on hand for nights where you’re tight on time.

Whether you’re looking for meals for one or family meals, our oven meals are ideal for an easy lunch or dinner. Frozen oven meals doesn’t mean compromising on taste - from healthy meals to side dishes and much more, we’ve thought of everything when it comes to our oven ready meals. If you’re catering for a group, you don’t have to worry! Our selection of buffet food, party food, dinner party mains is perfect for cooking for a crowd.

We also have easy oven meals that are perfect if you need to consider dietary requirements. With a wide variety of vegetarian meals, vegan meals, gluten free meals and even dairy free meals, no-one has to feel left out when dishing up delicious oven ready meals! Whether you’re looking for a special evening meal or quick lunch, book an oven ready meal delivery to your door or click and collect at your local COOK store.

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