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Coronation Chicken

"We had a day at the beach recently and found Cook had beautiful salads and food that was suitable for our hungry teenagers!"

Lucy - Trustpilot

Coronation Chicken

Sliced chicken breast with sultanas and apricots in the classic creamy mild curry sauce, topped with coriander and flaked almonds.

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Tell Me More

*NEW recipe - please note this product is not gluten free.

  • It just needs 24-36hrs to defrost in the fridge and a good stir before serving. Just thaw and serve!
  • Keep refrigerated and eat within 48 hours.
  • We use higher-welfare chicken in our own mildly spiced crème fraiche and natural yoghurt sauce.
  • Great on its own, as a side, or as part of a summer buffet.

Nutrition

Typical Values Per 100g
Energy (kJ)913
Energy (cal)220
Protein (g)10
Carbohydrate (g)13.4
of which: sugars (g)12.5
Fat (g)14
of which are saturates (g)7.7
Fibre (g)0.9
Sodium (g)0.14
Salt (g)0.35

Please Note: The details above are correct as of 19 July 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Ingredients

AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.

We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).

High-Welfare Chicken (31%) (Chicken, Water, Corn Starch, Salt), Crème Fraîche [Milk], Sultana & Apricot Mix (16%) (Sultanas (Sultana, Sunflower Oil), Apricots (Dried Apricot, Rice Flour, Preservative: Sulphur Dioxide), Water), Natural Yogurt [Milk], Coronation Spice Paste (8%) (Ginger, Rapeseed Oil, Coconut, White Wine Vinegar, Garlic, Turmeric, English Mustard (Water, Mustard Flour, Glucose-Fructose Syrup, Salt, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Acidity Regulator (Acetic Acid), Turmeric Powder, Stabiliser (Xanthan Gum)), Ground Cumin, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Sea Salt, Preservative (Sodium Hydrogen Sulphite)), Cinnamon), Mango Chutney (Sugar, Mango Slices, Sugar Cane Vinegar, Salt, Chilli Powder, Ginger Powder, Garlic Powder, Turmeric Powder), Almonds [Nuts], Coriander.

This product is handmade for COOK by Scratch Meals.

Please Note: The details above are correct as of 19 July 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Cooking/Serving Instructions

serves 2

DEFROST TO SERVE

Defrost Instructions:

Defrost overnight in the refrigerator for 24 hours. Keep refrigerated and eat within 48 hours.

Extra Warnings:

Although every care has been taken to remove all bones, some may remain.

serves 6

DEFROST TO SERVE

Defrost Instructions:

Defrost in the refrigerator for 24-36 hours. Once defrosted, stir well before serving. Keep refrigerated and eat within 48 hours.

Extra Warnings:

Although every care has been taken to remove all bones and apricot stone, some may remain.

serves 12

DEFROST TO SERVE

Defrost Instructions:

*NOT SUITABLE FOR MICROWAVES*
OVEN COOK FROM FROZEN

Oven:

Defrost in the fridge for 12hrs. Once defrosted, keep refrigerated and eat within 48hrs.

Oven Settings

Fan , Electric , Gas Mark .

Extra Warnings:

Although every care has been taken to remove all bones, some may remain.

Please Note: The details above are correct as of 17 November 2016 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Allergens

Gluten, Milk, Other Nuts, Mustard, Sulphites

This product has been made in a kitchen that uses nut ingredients

Please Note: The details above are correct as of 19 July 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.

"We had a day at the beach recently and found Cook had beautiful salads and food that was suitable for our hungry teenagers!"

Lucy - Trustpilot