These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.
Oven:
Preheat oven. Pierce film lid and cook on a baking tray in the centre of the oven.
Oven Settings
Fan 160°C,
Electric 180°C,
Gas Mark 4.
35 mins
Allow to stand for 2 mins before serving.
Microwave:
Remove sleeve, pierce film lid. Cook on full power.
850W
2 mins > stir gently & re-cover > 1 min
Allow to stand for 2 mins before serving.
Defrost Instructions:
Should this product defrost, keep refrigerated and eat within 48 hours. Follow the microwave guidelines but cook for 1 min 30 secs.
Oven:
Preheat oven. Pierce film and cook on a baking tray in the centre of the oven.
Oven Settings
Fan 160°C,
Electric 180°C,
Gas Mark 4.
50 mins
Allow to stand for 2 mins before serving.
Microwave:
Remove sleeve, pierce film lid. Cook on full power.
850W
3 mins > stir gently & re-cover > 2 mins
Allow to stand for 2 mins before serving.
Defrost Instructions:
Should this product defrost, keep refrigerated and eat within 48 hours. Follow the oven guidelines but cook for 20-25 mins.
Please Note: The details above are correct as of 21 January 2021 but as we are constantly improving our recipes it is essential to check the label on the packaging.