

Good news, stinky parents! The COOK Kids’ Meals have just got even tastier. And with 12 to choose from, there’s something for even the fussiest of eaters.
There’s protein and two of their 5-a-day in each portion, and they’re low in salt and without any artificial nasties. Best of all, many of the meals can be cooked from frozen in minutes, so they turn grumpy pre-schoolers into little angels before you can say, “Help! There’s a monster in my kitchen!”
Happy munching,
Harry COOK Head Monster
Meals for Little Monsters

Good news, stinky parents! The COOK Kids’ Meals have just got even tastier. And with 12 to choose from, there’s something for even the fussiest of eaters.
There’s protein and two of their 5-a-day in each portion, and they’re low in salt and without any artificial nasties. Best of all, many of the meals can be cooked from frozen in minutes, so they turn grumpy pre-schoolers into little angels before you can say, “Help! There’s a monster in my kitchen!”
Happy munching,
Harry COOK Head Monster



New Kids' Meals
Explore new additions to our Kids' range, from Kids Broccoli & Pea Pesto Pasta, to Kids Sausage & Mash. We've also made a fun upgrade to the artwork on the sleeve, which now includes puzzles, word searches, jokes, colouring in on the reverse for kids' (and maybe parents!) to enjoy.
Our Kids' meals are currently on offer. Choose any 5 Kids meals for £16.
Feeding toddlers doesn’t have to be this hard
Feeding toddlers doesn’t have to be hard: Simple, no-stress tips that actually work: Read our blog by Laura Matthews, Registered Nutritionist (RNutr) and one of the UK's leading experts in children's food and nutrition packed with hints and tips for mealtimes with toddlers.
If your toddler has ever refused a meal they happily ate yesterday, you're not alone - and you're definitely not doing anything wrong.
This stage of childhood is meant to be a bit unpredictable. Growth slows after infancy, appetites dip, and toddlers become more cautious with new foods - all of which makes eating patterns look inconsistent from day to day.
A simple shift that can make a big difference? Focus less on what they eat in one meal, and more on what they eat across the week.
Recipes for Kids...
Here are a couple of recipes from Allegra McEvedy recent award-winning kids recipe book, “Chef’s Wanted!”


























