Blog Archive - November 2013
Wonderful Beef Wellington
Posted on 1 November 2013
Tags: Video, serving suggestion
Let our development chef Lyndsay show you how to make the most of your beef wellington this festive season. It's the perfect centre piece for either a Boxing Day lunch or a New Years Eve dinner.
Serve with our creamy mash and add your own greens - shown in our video are baby carrots and french green beans dressed with butter and seasoning.
Recent Posts
- Coronation Wordsearch!
- Coronation Colour In Bunting!
- Better Business Act 101
- Colouring-In for Easter Egg Hunts
- The First COOK Menu
Archives
- 2023
- 2022
- 2021
- 2020
- 2019
- 2018
- 2017
- 2016
- 2015
- 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- 2012
- 2011
- 2010
- 2009
- 2008