Blog Archive - November 2013
Wonderful Beef Wellington
Posted on 1 November 2013
Tags: Video, serving suggestion
Let our development chef Lyndsay show you how to make the most of your beef wellington this festive season. It's the perfect centre piece for either a Boxing Day lunch or a New Years Eve dinner.
Serve with our creamy mash and add your own greens - shown in our video are baby carrots and french green beans dressed with butter and seasoning.
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