COOK

Remarkable Food For Your Freezer

Blog Archive - December 2016

How To Ice Your Christmas Cake

Posted on 9 December 2016

Whether you’ve made your own Christmas cake this year or picked up one of ours, unless you want to eat it naked (the cake, that is), it will need icing. Dale, our co-founder and COOK’s original chef, talks you through it…

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Supplier Blog: A J Barbers

Posted on 7 December 2016

Tags: Supplier, Good Relationships

The Barber family have been producing award-winning Cheddar on their farm in the heart of the West Country since 1833, longer than anyone else in the world. So they know a thing or two about combining the finest West Country milk with traditional manufacturing methods. Barbers use pint starter cultures, once used in all farmhouse cheese making. It is this dedication to authenticity that gives their cheese its characteristic complexity and depth of flavour.

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Good Gifts That Do Good...

Posted on 2 December 2016

We’re proud to be part of the B Corp community, businesses that aim to be a force for good in society and demonstrate that through how they are run day-to-day. As well as being good, as it turns out, they have some terrific Christmas presents.

 

 

 

 

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