Lamb Samosas
4 handcrafted samosas filled with aromatic spiced lamb, onions and peas.
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*4 Lamb Samosas included.
- Curry and samosas is a classic combination.
- Fill your freezers, because our Lamb Samosas are show-stoppingly good.
Try it with:
- Samosas are sometimes served with a wide variety of sauces, but most popular are, chutney or a yogurt-based sauce.
- This is great as a starter.
- Pair it with our range of curries.
Nutrition
Lamb Samosas
Typical Values | Per 100g |
---|---|
Energy (kJ) | 1102 |
Energy (cal) | 264 |
Protein (g) | 8.4 |
Carbohydrate (g) | 24.2 |
of which: sugars (g) | 2.7 |
Fibre (g) | 3.6 |
Fat (g) | 14.3 |
of which are saturates (g) | 1.8 |
Salt (g) | 1.34 |
Ingredients
Pastry (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Water, Rapeseed Oil, Salt), Onions (23%), Peas (22%), Lamb Mince (12%), Rapeseed Oil, Salt, Coriander Powder, Cumin Powder, Cumin Seeds, Garam Masala (Coriander, Cumin, Cinnamon, Ginger, Chilli Powder, Black Pepper, Clove, Nutmeg, Cardamom, Bay Leaf Powder), Chilli Powder.
Cooking/Serving Instructions
OVEN COOK FROM FROZEN
Pre heat oven to 180°C Fan, 200°C Electric, Gas Mark 6. Remove product from the packaging and place onto a baking tray in the centre of the oven and cook for 20 minutes.
Allergens
For allergens, including cereals containing gluten, see ingredients in bold.
May contain Nuts and Sesame.
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