World Cup Dinners

Here we go. 48 teams, 104 matches, a few dodgy VAR decisions, some penalty shootouts, and plenty of edge-of-your-sofa moments. You’ll need a good line up of dinners to keep you going.

 
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Parmesan-crusted, higher-welfare British chicken breast with roasted new potatoes and tomatoes in a creamy spinach and red pepper sauce.

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£7.50
Serves 1 (380g)
£13.50
Serves 2 (760g)
£26.75
Serves 4 (1520g)
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A hearty and warming chilli with cannellini, red kidney and black turtle beans in a smoky tomato sauce, topped with sweetcorn, sweet potato and coriander.

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£6.25
Serves 1 (330g)
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With a rich ale sauce and suet pastry lid.

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£6.00
Serves 1 (290g)
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Hand-rolled balls of minced beef and pork, seasoned with red pesto, chilli and garlic, served in a rich tomato sauce.

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£6.50
Serves 1 (300g)
£11.00
Serves 2 (600g)
£19.95
Serves 4 (1200g)
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Higher-welfare British chicken breast, mushrooms and Italian cannolicchi pasta in a rich tomato and basil sauce topped with mozzarella.

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£6.50
Serves 1 (390g)
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Rich, cheesy, irresistible, made with vintage, West Country Cheddar. Comfort food at its finest.

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£5.25
Serves 1 (350g)
£9.00
Serves 2 (700g)
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Hearty and delicious: tender red lentils, mixed beans, roasted vegetables and green beans in a tomato and basil sauce.

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£6.25
Serves 1 (290g)
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Roasted Veg, Lentils & Kale with sweet potatoes and parsnips in a tomato and red wine sauce

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£6.00
Serves 1 (290g)
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Cannellini and butter beans in a rich and smoky tomato sauce, with red and yellow peppers and kale.

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£6.25
Serves 1 (405g)
£10.25
Serves 2 (810g)
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Tender top rump beef, cooked slowly with vegetables and Merlot wine, topped with shortcrust pastry lid.

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£7.00
Serves 1 (295g)
£12.00
Serves 2 (590g)
£23.75
Serves 4 (1180g)
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Classic Steak & Ale with caramelised red onions

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£6.00
Serves 1 (290g)
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Ham Hock & Leek in a cream sauce topped with wholegrain mustard mash

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£6.00
Serves 1 (290g)
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An indulgent macaroni cheese with vintage West Country Cheddar and smoked bacon, topped with a crispy garlic and parsley crumb.

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£6.50
Serves 1 (350g)
£11.00
Serves 2 (700g)
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With tarragon and peas in a white wine sauce.

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£6.00
Serves 1 (290g)
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Higher-welfare British chicken breast marinated with yoghurt, lemon and paprika, in a creamy tomato and coconut sauce, served with fragrant pilau rice.

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£7.00
Serves 1 (400g)
£12.00
Serves 2 (800g)
New
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Higher-welfare British chicken breast in a mild Thai green curry sauce made with green peppers, lemongrass and coriander, served with coconut and lime leaf rice.

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£7.00
Serves 1 (400g)
£12.00
Serves 2 (800g)
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Slow-cooked spiced beef in a fragrant coconut sauce, finished with coriander, chilli and desiccated coconut, with a portion of turmeric rice.

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£6.75
Serves 1 (340g)
£13.00
Serves 2 (800g)
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Spiced beef tossed with stir-fried choi sum and Jasmine rice in a tamari, chilli and ginger sauce, topped with pickled red onions.

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£12.00
Serves 2 (600g)
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Tender beef in an intense Madras curry sauce made with garam masala, turmeric and coriander cooked slowly with sliced onions, ginger and ground almonds.

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£7.00
Serves 1 (300g)
£12.00
Serves 2 (600g)
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Egg noodles, higher-welfare British chicken breast with beansprouts, spring onion, tamari and oyster sauce.

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£6.25
Serves 1 (290g)
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Higher-welfare British chicken breast marinated in yoghurt, garlic and paprika in a spicy onion, tomato and red and green pepper sauce.

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£6.50
Serves 1 (300g)
£11.00
Serves 2 (600g)
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A classic mild Thai curry made with higher-welfare British chicken breast, green peppers, coconut milk, kaffir lime leaf, lemongrass and coriander.

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£6.50
Serves 1 (260g)
£11.00
Serves 2 (520g)
£19.95
Serves 4 (1040g)
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Higher-welfare British chicken breast marinated with yoghurt, lemon and paprika in a creamy tomato and coconut sauce.

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£6.50
Serves 1 (310g)
£11.00
Serves 2 (620g)
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Marinated higher-welfare British chicken breast in a gently spiced and creamy coconut and almond sauce.

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£6.50
Serves 1 (310g)
£11.00
Serves 2 (620g)
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Higher-welfare British chicken breast, marinated in garlic and chilli, in a medium-spiced curry sauce with roasted green peppers and a squeeze of lime.

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£6.50
Serves 1 (310g)
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Shredded duck, egg noodles, red peppers, baby sweetcorn and spring onion in hoisin sauce.

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£7.00
Serves 1 (360g)
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A take on the Cantonese classic with higher-welfare British chicken breast, sliced onion, peppers and pineapple.

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£6.50
Serves 1 (300g)
£11.00
Serves 2 (600g)
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Four to six Higher-welfare British chicken wings in a gochujang, soy and coriander glaze, with a hint of lime.

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£4.00
Serves 2 (185g)
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Four to six Higher-welfare British chicken wings in a red Thai, ginger, lemongrass and soy sauce.

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£4.00
Serves 2 (185g)
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Four to six Higher-welfare British chicken wings in a sticky teriyaki glaze, topped with sesame seeds.

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£4.00
Serves 2 (185g)
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2 nights of takeaway for two.

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£51.50
Takeaway for Two

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