Blog Archive - July 2019
Beetroot Bourguignon Recipe
Posted on 1 July 2019
(Serves 4)
We’re sharing the recipe for the Beetroot Bourguignon we introduced for Meat Free May this year. It’s a terrific veggie take on the classic French dish, packed with flavour … and lots of wine! And, of course, it freezes rather well.
Recent Posts
- Love Eating Well Meal Planners
- COOK Summer Menu
- Best Companies Awards Ceremony 2021
- Hasselback Potatoes with the new COOK Scottish Salmon with Tomatoes & Pine Nuts
- Hello Bath!
Archives
- 2021
- 2020
- November 2019
- August 2019
- July 2019
- June 2019
- May 2019
- April 2019
- March 2019
- February 2019
- January 2019
- 2018
- 2017
- 2016
- 2015
- 2014
- 2013
- 2012
- 2011
- 2010
- 2009
- 2008
Follow Us
