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New Year's Eve Desserts

Having a few New Year’s Eve desserts on standby in the freezer is not a bad idea – it means there’s something to celebrate with, whatever plans you end up making. Whether you’re hosting, or want to take a contribution to a friend’s, a New Year’s Eve pudding is just the ticket. Pop in and see us for your New Years’ Eve meals or buy online and have your frozen goodies delivered to your door.

 
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Handmade pistachio meringue rolled with a passionfruit cream and raspberries, finished with white chocolate, nibbed pistachios and dried raspberries.

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£16.75
Serves 8-10 (760g)
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A chocolate chip meringue roll filled with salted caramel cream and indulgent dark chocolate.

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£16.75
Serves 8-10 (800g)
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A rich chocolate roll generously filled with whipped cream and raspberries.

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£16.75
(Serves 8-10) (950g)
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A rich chocolate roll generously filled with whipped cream.

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£16.75
Serves 8-10 (750g)
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A light pavlova roll packed with fresh cream and raspberries. A firm favourite since day one at COOK.

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£16.75
Serves 8 to 10 (800g)
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Soft meringue layered with lemon curd and cream, rolled and coated with crumbled shortbread.

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£16.75
Serves 8-10 (850g)
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Crisp puff pastry topped with British Bramley apples roasted in a caramel sauce.

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£9.95
Serves 4 (370g)
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Handmade, all-butter shortcrust pastry filled with a silky, dark chocolate ganache, finished with a touch of sea salt and dusted with cocoa powder.

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£20.00
Serves 10-12 (750g)
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A light cheesecake made with Sicilian lemon juice and curd, on a crushed digestive biscuit base.

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£19.00
Serves 10-12 (1275g)
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Three tiers of classic and hazelnut meringue, layered with cherries, strawberries, redcurrants, fruit coulis and fresh whipped cream, all topped with pistachios, hazelnuts and raspberries.

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£20.00
Serves 10-12 (950g)
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Chocolate biscuit, then cheesecake with salted caramel and honeycomb pieces, topped with more caramel, chocolate and chocolate coated honeycomb.

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£4.25
Serves 2 (180g)
£19.00
Serves 10-12 (1275g)
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A light mango & passion fruit cheesecake on a thin buttery biscuit base.

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£9.75
Serves 6-8 (560g)
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A baked vanilla cheesecake surrounded by gooey chocolate brownie on our signature digestive biscuit base.

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£9.95
Serves 6-8 (500g)
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An indulgent dark chocolate mousse on our signature digestive biscuit base, topped with a layer of whipped cream.

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£18.00
Serves 10-12 (1275g)
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Hazelnut meringue swirled together with cream, dark chocolate and hazelnut sauce, topped with chunks of hazelnut meringue, a drizzle of chocolate sauce and hazelnut pieces.

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£20.00
Serves 10-12 (1000g)
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A ground almond and polenta torte soaked in orange syrup, with apricot halves and flaked almonds.

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£9.95
Serves 6 (530g)
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A flourless rich and indulgent chocolate torte made with ground almonds.

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£9.95
Serves 6-8 (600g)
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Soft pears and ginger in a classic frangipane tart, finished with flaked almonds. Delicious hot or cold.

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£9.95
Serves 6-8 (550g)
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Slices of Bramley apple tossed in cinnamon and brown sugar, with a layer of apple puree and spiced frangipane, topped with almonds.

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£18.00
Serves 10-12 (900g)
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A traditional lemon tart with a smooth, rich lemon filling and handmade shortcrust pastry.

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£9.95
Serves 6-8 (590g)
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A handmade sponge, layered with a deliciously tangy rhubarb compote and vanilla custard, topped with roasted flaked almonds.

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£8.95
Serves 6 (575g)
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Perfectly fluffy almond frangipane sponge with sour cherries and two spoonfuls of handmade sweet cherry jam.

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£4.25
Serves 2 (245g)
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An intense and gooey chocolate sponge, dark chocolate chips, and spoonfuls of hot chocolate fondant sauce, finished with a speculoos biscuit crumb.

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£4.25
Serves 2 (225g)
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Hazelnut meringue swirled together with cream, dark chocolate and hazelnut sauce, topped with chunks of hazelnut meringue, a drizzle of chocolate sauce and hazelnut pieces.

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£5.00
Serves 2 (190g)
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Sweet apple slices and plump blackberries beneath a golden oat crumble.

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£4.25
Serves 2 (440g)
£8.95
Serves 6 (1070g)
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The traditional sponge pudding made with dates, vanilla and Somerset butter with an indulgent toffee sauce.

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£3.40save £0.85
Serves 2 (290g)
£8.95
Serves 6 (870g)
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Two individual cinnamon and vanilla panna cottas, topped with a blackberry and sloe gin compote.

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£4.25
2 x 130g (130g)
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Two individual light cheesecakes made with Sicilian lemon juice and curd, on a crushed digestive biscuit base.

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£4.25
2 x 90g (180g)
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A light mango & passion fruit cheesecake on a thin biscuit base.

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£4.25
Serves 2 (180g)
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A light lemon cheesecake on a thin biscuit base.

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£4.25
Serves 2 (180g)
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A classic dark chocolate sponge covered with chocolate buttercream, with a snowy, sugary dusting.

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£20.00
Serves 8-10 (1000g)
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Handmade to a 40 year-old family recipe, a classic Christmas pudding made with vine fruits and citrus peel soaked in Sussex Stout, with a delicate warmth from winter spices and a dash of brandy.

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£4.25
Serves 1 (110g)
£14.50
Serves 8 (900g)
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Seasonal twist on a traditionally summer recipe bursting with blackberries, apple, raspberries, cranberries & blueberries enriched with cinnamon.

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£10.95
Serves 6 (780g)

Browse all puddings

New Year's Eve Desserts

All our frozen desserts for New Year’s Eve are handmade by our chefs in Somerset, so they look and taste homemade. When choosing, it’s worth considering a few things…


How many are you feeding?

We’ve got New Year’s Eve desserts for smaller get togethers, larger crowds and everything in between. Our hand-rolled Raspberry Pavlovas serve up to 10, but we also have a Christmas Pudding for one, handmade to a 40 year-old family recipe.


Would you rather something hot or cold?

Some of our New Year’s desserts simply need defrosting, then served at room temperature or chilled; others cook from frozen and are then served warm. It’s worth thinking about oven space and fridge space when mulling this one over.


Do you fancy chocolatey or fruity?

Or both? Joking aside, it’s not a bad idea to offer up a chocolatey New Year’s pudding as well as a fruity one … having leftover pudding isn’t a problem we often hear about!

The last decision you’ll need to make is whether you’d like to pop in and see us, or buy online and have your party food for 2025 delivered direct to your door.

If you do choose a delivery, just make sure you order in good time so you can get a time slot that works for you, and remember that your New Year’s Eve pudding will sit in your freezer until party time - so no need to cut it fine!

Any which way, we wish you all a delicious start to the year.




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