Roast Potatoes

Roast Potatoes Suitable Gluten Free Dairy Free

Crisp and fluffy British potatoes roasted in rapeseed oil with a touch of salt.

£1.30 Save £1.30 Serves 2 (400g)
£2.13 Save £2.12 Serves 4 (800g)

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Nutrition

Ingredients

AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.

We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).

serves 2

Potatoes (98%), Rapeseed Oil, Salt

Please Note: The details above are correct as of 6 December 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.

serves 4

Potatoes (98%), Rapeseed Oil, Salt

Please Note: The details above are correct as of 6 December 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.

serves 6

Potatoes (87%), Rapeseed Oil (12%), Salt.
Made in our kitchen in Kent, using potatoes and rapeseed oil from Kent.

Please Note: The details above are correct as of 11 March 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Cooking/Serving Instructions

These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.

serves 2

*NOT SUITABLE FOR MICROWAVES*
OVEN COOK FROM FROZEN

Oven:

Oven Cook from Frozen Pre-heat the oven. Pour a little cooking oil onto a baking tray and place in a preheated oven. After 5 minutes, remove the potatoes from their packaging and evenly spread onto a tray. Return to the top of the oven for 40-45 minutes, turning once throughout cooking.

Oven Settings

Fan 200°C, Electric 220°C, Gas Mark 7.
40-45 mins
Ensure the food is piping hot before serving. If cooking as part of a COOK stress-free Christmas lunch see the timings at www.cookfood.net/timings

Defrost Instructions:

Should this product defrost, keep refrigerated and eat within 48 hours. Follow the oven guidelines and cook for 35-40 mins.

serves 4

*NOT SUITABLE FOR MICROWAVES*
OVEN COOK FROM FROZEN

Oven:

The cooking instructions are only a guide. Your oven may have a personality of its own, adjust accordingly. Oven Cook from Frozen Pre-heat the oven. Pour a little cooking oil onto a baking tray and place in a preheated oven. After 5 minutes, remove the potatoes from their packaging and evenly spread onto a tray. Return to the top of the oven for 40-45 minutes, turning once throughout cooking.

Oven Settings

Fan 200°C, Electric 220°C, Gas Mark 7.
45-50 mins
Ensure the food is piping hot before serving. If cooking as part of a COOK stress-free Christmas lunch see the timings at www.cookfood.net/timings

Defrost Instructions:

Should this product defrost, keep refrigerated and eat within 48 hours. Follow the oven guidelines and cook for 35-40 mins.

serves 6

*NOT SUITABLE FOR MICROWAVES*
OVEN COOK FROM FROZEN

Oven:

Pour a little olive oil onto a baking tray and place in a preheated oven. After 5 minutes, remove the potatoes from their packaging and place onto the tray. Return to the oven for 30 minutes, turning once halfway through cooking.

Oven Settings

Fan 180°C, Electric 200°C, Gas Mark 6.
30 mins
Allow to stand for 2 mins. Ensure food is piping hot before serving.

Defrost Instructions:

Should this product defrost, keep refrigerated and eat within 48 hours. Follow the oven guidelines and cook for 15-20 mins.

Please Note: The details above are correct as of 6 December 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.

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