Garlic & Coriander Naan
Two individual naan breads ready to cook from frozen.
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Nutrition
Garlic & Coriander Naan
| Typical Values | Per 100g |
|---|---|
| Energy (kJ) | 1107 |
| Energy (cal) | 262 |
| Protein (g) | 6.8 |
| Carbohydrate (g) | 46.8 |
| of which: sugars (g) | 0.9 |
| Fat (g) | 4.9 |
| of which are saturates (g) | 0.5 |
| Salt (g) | 1.61 |
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Garlic, Yeast, Salt, Kalonji Seeds, Dextrose, Coriander, Acidity Regulator (Citric Acid)
Allergens
Gluten
Cooking Instructions
Pre heat oven to 160°C Fan, 180°C Electric, Gas Mark 4. Sprinkle naans with a little water and place directly onto the middle shelf in the oven. Cook for 4-6 minutes.
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