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COOK

Remarkable Food For Your Freezer

Mains

Our favourite dinner party dishes (and if you cook them in one of our ceramic dishes, no one will be the wiser).

Our aim is simple: to decrease your stress levels and increase your enjoyment by giving you time to relax before your guests arrive, then time to enjoy their company. Life's too short not to enjoy entertaining.

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Slow-cooked lamb shanks with a red wine and rosemary jus Details >

Gluten FreeDairy Free Meals
£12.99 Serves 2 (900g)
New

Chicken breasts wrapped in sweet-cured bacon with a luxurious mushroom and truffle oil risotto. Details >

£8.99 Serves 2 (630g)
£17.95 Serves 4 (1260g)
New

Chicken breast marinated in harissa and garlic in a light lemon sauce, with green olives and sundried red peppers Details >

Gluten FreeDairy Free Meals
£3.99 Serves 1 (270g)
£7.99 Serves 2 (540g)
£15.95 Serves 4 (1080g)
New

Blended with herbs, lemon and pine nuts. Ready for roasting. Details >

Gluten Free
£20.00 Serves 4 to 6 (750g)
New

Prime fillet of British Beef with a Porcini mushroom duxelle, wrapped in an all butter puff pastry. Details >

£20.00 Serves 2 (460g)
New

A generous salmon fillet topped with beetroot duxelle and a dill & horseradish cream, wrapped in all-butter puff pastry. Details >

Award Winners
£13.00 Serves 2 (460g)
New

Generous fillets of sea bream on a bed of sweet red and yellow tomatoes, roasted red peppers and black olives. Details >

Gluten Free
£10.99 Serves 2 (575g)
£19.95 Serves 4 (1150g)
New

Sea bass fillets on a light yet buttery basmati rice pilaf with roasted fennel and a touch of saffron. Details >

Gluten Free
£10.99 Serves 2 (600g)

Tender top rump beef, with Portobello mushrooms and shallots, cooked slowly with Merlot wine and wrapped in all-butter, shortcrust pastry Details >

£22.50 serves 6 (1600g)
New Recipe

An alternative lasagne, with chicken and mushroom layers and a sauce packed with flavour - sun-dried tomatoes, basil, garlic - beneath a crisp topping of cheddar cheese and red pesto. Details >

£3.99 Serves 1 (400g)
£6.99 Serves 2 (800g)
£13.95 Serves 4 (1600g)
New

Slow-cooked top rump beef in a rich, red wine gravy, with sweet onions, carrots and an all-butter, shortcrust pastry lid. Details >

£14.95 4 portion (1240g)
New Recipe

Marinated and slow roasted, spiced shoulder of lamb served with our amazing mango salsa. Details >

Gluten Free
£14.95 Serves 4 (650g)

Marinated chicken breast pieces with pancetta and rosemary in a sherry and cream sauce, wrapped in all-butter, shortcrust pastry Details >

£19.99 Serves 6 (1500g)

Flakes of kiln-roasted salmon with leeks, chives and baby spinach on a light, smoked salmon mousse wrapped in crisp filo pastry garnished with dill. Details >

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£18.50 Serves 6 (1100g)

A dozen, extra-large tiger prawns, glazed with a blend of smoked paprika, tomato, basil, garlic and chilli and a squeeze of lemon. Details >

MicrowaveableGluten FreeChilli Level 1Dairy Free MealsSurprisingly less than 400 calories

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 Please click 'add' and enter your postcode to see if this product is available for delivery in your area.

£7.95 2 portion (205g)

Rich, smoky, boozy beef bourguignon with top rump steak, caramelised shallots, bacon, chestnut mushrooms and (a lot of) French Merlot. A classic dinner party dish that would take hours to prepare at home. Details >

MicrowaveableAward WinnersDairy Free MealsSurprisingly less than 400 calories
£4.99 1 portion (290g)
£8.99 2 portion (580g)
£17.95 4 portion (1160g)
New Recipe

Prime rump beef cooked slowly with chestnut mushrooms and a rich, brandy sauce Details >

Microwaveable
£4.99 Serves 1 (270g)
£8.99 Serves 2 (540g)
£17.95 Serves 4 (1080g)

Chicken marinated in thyme, olive oil and wholegrain mustard, in a white wine sauce with caramelised red onions and chives. Details >

Microwaveable
£3.99 1 portion (255g)
£6.99 Serves 2 (510g)
£13.95 4 portion (1020g)

Kiln roasted salmon with dill in a classic egg quiche garnished with fresh dill Details >

£10.00 Serves 4 (470g)

Succulent leg of chicken cooked slowly in red wine with back bacon and mushrooms. Details >

Microwaveable
£4.25 1 portion (300g)
£7.99 Serves 2 (600g)
£15.95 4 portion (1200g)
New

Goat’s cheese with a lightly spiced butternut squash and carrot puree, topped with roasted butternut and spinach in crisp filo pastry. Details >

Suitable for Vegetarians
£7.99 Serves 2 (430g)

Halloumi cheese marinated in pesto, lemon and mint on a bed of sweet, roasted peppers and red onions. Details >

Suitable for VegetariansGluten Free
£4.95 Serves 2 (320g)

Green Thai Chicken Curry with a lime leaf garnish. Details >

MicrowaveableGluten FreeChilli Level 1Dairy Free Meals
£3.99 1 portion (270g)
£6.99 Serves 2 (540g)
£13.95 4 portion (1080g)

Pieces of silverside beef, in a brandy and paprika sauce with chopped gherkins and roasted mushrooms Details >

Microwaveable
£4.99 1 portion (280g)
£8.99 2 portion (560g)
£17.95 4 portion (1120g)
New Recipe

Marinated and slow roasted shoulder of pork served with our spiced tomato chutney. Details >

£10.95 Serves 4 (650g)

Strips of pork are pan-fried then braised with white wine and mustard and finished with sliced mushrooms and cream. Details >

Microwaveable
£3.99 1 portion (260g)
£7.50 Serves 2 (520g)
£14.99 4 portion (1040g)

Naturally smoked haddock, bacon, broccoli and sweetcorn in a Creole-style white wine sauce with a hint of chilli, topped with sweet potato. Details >

£4.50 1 portion (390g)
£8.50 2 portion (780g)
£16.99 4 portion (1560g)

Cod, smoked haddock and plump tiger prawns in a classic, white roux sauce with lemon, parsley and chives. Topped with buttered, parsley mash Details >

£4.50 1 portion (390g)
£8.50 2 portion (780g)
£16.99 4 portion (1560g)

Salmon fillet and asparagus in a creamy white wine and herb sauce, topped with buttered, sliced potatoes and a regato cheese crumb topping. Details >

£4.85 1 portion (370g)
£9.25 2 portion (740g)
£18.50 4 portion (1480g)

Layers of roasted peppers, mushrooms, courgettes and spinach between egg pasta with a light, crème fraiche and mascarpone sauce. Details >

Suitable for VegetariansAward Winners
£3.99 1 portion (350g)
£6.99 Serves 2 (710g)
£13.95 4 portion (1420g)

Whole chicken breasts filled with a shallot and mushroom duxelle, wrapped in sweet cured bacon. Served with a red wine and marsala reduction. Details >

Gluten FreeAward Winners
£8.99 2 portion (500g)
£17.95 4 portion (1000g)
New

Leg of lamb, slow-cooked to perfection with chick peas and an authentic blend of Moroccan spices, garnished with almond flakes. Details >

MicrowaveableGluten FreeChilli Level 1Award WinnersDairy Free MealsSurprisingly less than 400 calories
£4.99 1 portion (290g)
£8.99 2 portion (580g)
£17.95 4 portion (1160g)

Harissa-marinated chicken breast in a sweetly-spiced sauce with roast aubergines and almonds. Details >

MicrowaveableGluten FreeChilli Level 1
£3.99 Serves 1 (295g)
£6.99 Serves 2 (590g)
£13.95 Serves 4 (1180g)

A blended loaf of toasted nuts, Madeira-soaked apricots, mushrooms and herbs, topped with a red onion marmalade. Details >

Suitable for Vegetarians
£4.99 Serves 3-4 (590g)

Caramelised onions in short crust pasty, garnished with Gruyere cheese and thyme. A classic, comforting french onion tart that's rich and flavoursome. The onions are cooked for half an hour with butter, salt, sugar and stock so they’re soft and sweet Details >

£10.00 Serves 4 (740g)
New

A traditional, Wiltshire-cured ham roasted with honey and cloves. Details >

Gluten FreeDairy Free Meals

Important Information

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NB needs defrosting for 24 hours in the fridge before serving

£27.50 2-2.2kg
New

Italian-style flatbread made with olive oil and topped with crumbled goat’s cheese and sauteed red onion. Perfect for dipping in balsamic vinegar and olive oil. Details >

Suitable for Vegetarians
£2.99 Serves 4 (350g)
New

Italian-style flatbread made with olive oil and topped with roasted garlic, rosemary and sea salt flakes. Perfect for dipping in balsamic vinegar and olive oil. Details >

Suitable for Vegetarians
£1.99 Serves 2 (180g)

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