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A slow-cooked ragu of beef and pork layered between sheets of Italian pasta, with béchamel sauce and a West Country Cheddar topping.

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£4.76save £1.19
Serves 1 (365g)
£8.60save £2.15
Serves 2 (740g)
£15.96save £3.99
Serves 4 (1480g)
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Layers of roasted peppers, mushrooms, courgettes and spinach between sheets of Italian pasta with a light crème fraiche and mascarpone sauce.

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£4.76save £1.19
Serves 1 (350g)
£7.96save £1.99
Serves 2 (710g)
£15.60save £3.90
Serves 4 (1420g)
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A family-friendly tomato sauce blended with mascarpone and basil for a creamy smooth finish.

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£4.00save £1.00
400g (400g)
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Chocolate biscuit, then cheesecake with salted caramel and honeycomb pieces, topped with more caramel, chocolate and chocolate coated honeycomb.

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£3.40save £0.85
Serves 2 (180g)