Watch how to serve our Christmas canapés
Brie, Ham & Cranberry Crowns
Creamy Somerset brie and Chiltern ham, topped with cranberry, port & orange chutney in light puff-pastry crowns.
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Tell Me More
- Our hot canapés all cook from frozen in less than 20 minutes at the same temperature.
- Serving plates make all the difference.
- The canapé calculator: pre-dinner drinks = four per person per hour; drinks only = six per person per hour.
How We Make It At Our Kitchen
Made by hand by our expert pastry team, this is a classic flavour combination for Christmas. French all-butter puff pastry is cut into little squares and pressed into canapé trays. They are then filled with Chiltern ham, French brie and topped with cranberry, port and orange chutney. When cooked in the oven at home, the pastry puffs up to surround the melting brie.
Nutrition
| Typical Values | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 1,214 | 182 |
| Energy (cal) | 291 | 44 |
| Protein (g) | 11 | 1.7 |
| Carbohydrate (g) | 21.4 | 3.2 |
| of which: sugars (g) | 7.8 | 1.2 |
| Fat (g) | 17.9 | 2.7 |
| of which are saturates (g) | 9 | 1.4 |
| Fibre (g) | 0 | 0 |
| Sodium (g) | 0.46 | 0.06 |
| Salt (g) | 1.15 | 0.15 |
Please Note: The details above are correct as of 17 November 2016 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Ingredients
AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).
Puff Pastry (42%) [Milk, Wheat Gluten], Brie (20%) [Milk], Cranberry Sauce with Port (20%), Cooked Ham (19%).
Puff Pastry contains: Wheat Flour, Butter, Water, Salt. Cooked Ham contains: UK Pork, Salt, Stabilisers (Triphosphates, Diphosphates, Polyphosphates), Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrate, Sodium Nitrite). Cranberry Sauce with Port contains: Raw Cane Sugar, Cranberries, Citrus Pectin, Vinegar, Port, Lemon Juice.
Please Note: The details above are correct as of 17 November 2016 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Cooking/Serving Instructions
These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.
12 canapés
*NOT SUITABLE FOR MICROWAVES*
OVEN COOK
FROM FROZEN
Oven:
Oven Settings
Defrost Instructions:
Should this product defrost, keep refrigerated and eat within 48 hours. Follow the oven guidelines but cook for 15 mins.
Please Note: The details above are correct as of 17 November 2016 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Allergens
Gluten, Milk
This product has been made in a kitchen that uses nut ingredients
Please Note: The details above are correct as of 17 November 2016 but as we are constantly improving our recipes it is essential to check the label on the packaging.
