Shellfish with a Lemon & Caper Butter
Shell-on crevettes, king scallops, whole langoustines and king prawns with a classic lemon, caper and parsley butter.
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- We have used shellfish of langoustines, king scallops, langoustine tails and king prawns and paired them with a delicious lemon, caper and parsley butter.
- A classic flavour combination which complements the shellfish.
What to Serve With Shellfish with a Lemon & Caper Butter:
- This is great for a starter or an addition to a larger dinner.
- Can be tossed through some cooked bucatini pasta to make a fantastic shelfish pasta. Serve with a rocket and parmesan salad and a warm ciabatta.
- Roast some tenderstem broccoli and green beans and drizzle over some of the butter!
Nutrition
| Typical Values | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 446 | 1,115 |
| Energy (cal) | 106 | 265 |
| Protein (g) | 15.7 | 39.3 |
| Carbohydrate (g) | 0.4 | 1 |
| of which: sugars (g) | 0.3 | 0.8 |
| Fat (g) | 4.6 | 11.5 |
| of which are saturates (g) | 2.6 | 6.5 |
| Fibre (g) | 0.2 | 0.5 |
| Sodium (g) | 0.24 | 0.59 |
| Salt (g) | 0.6 | 1.475 |
Please Note: The details above are correct as of 19 August 2025 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Ingredients
AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example some of our curry pastes, which contain Citric Acid).
King Prawns (28%) [Crustaceans] (Prawns, Salt, Stabilisers: Triphosphates, Polyphosphates), Whole Langoustine (26%) [Crustaceans], Crevettes (12%) [Crustaceans] (Prawns, Salt, Glucose, Antioxidants: Sodium Metasulphite, Potassium Metasulphite), King Scallops (12%) [Molluscs], Queen Scallops (8%) [Molluscs], Lemon Wedge (6%), Salted Butter (5%) [Milk], Shallots, Capers (Salt), Lemon Peel, Garlic, Parsley.
Please Note: The details above are correct as of 19 August 2025 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Cooking/Serving Instructions
These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.
Serves 2
*NOT SUITABLE FOR MICROWAVES*
OVEN COOK
FROM FROZEN
Oven:
Oven Settings
Defrost Instructions:
Should this product defrost keep refrigerated and eat within 48 hours. Follow the oven guidelines but cook for 30 mins.
Extra Warnings:
This product contains shells.
Please Note: The details above are correct as of 19 August 2025 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Allergens
Milk, Crustaceans, Sulphites, Molluscs
This product has been made in a kitchen that uses nut ingredients
Please Note: The details above are correct as of 19 August 2025 but as we are constantly improving our recipes it is essential to check the label on the packaging.
