AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).Cooked Pasta (30%) (Durum Wheat Semolina, Water), Beef Mince (22%), Chopped Tomatoes (18%) (Tomato Juice, Acidity Regulator: Citric Acid), Water, Onions, Carrots (2%), Tomato Puree (2%), Beef Glace (Beef Stock (Water), Flavourings, Yeast Extracts, Glucose Syrup, Salt, Sugar, Maltodextrin), Red Pepper (2%), Courgette (2%), Cornflour, Rapeseed Oil, Celery, Garlic, Basil, Oregano.
Please Note: The details above are correct as of 22 January 2021 but as we are constantly improving our recipes it is essential to check the label on the packaging.