AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).
Rice Noodles (34%) (Rice Flour, Water, Salt), Chicken (25%), Water, Spring Onions (7%), Brown Sugar (6%), Green Beans (5%), Cashew Nuts (5%), Thai Fish Sauce (Water, Anchovy Fish Extract, Salt, Sugar), Tamarind (Water), Lime Juice, Rapeseed Oil, Tamari (Whole Soya Beans, Water, Sea Salt, Alcohol, Koji Seed (Aspergillus Oryzae)), Garlic, Chilli Powder. This product is made in our kitchen in Kent, using ingredients of varied origin.
Please Note: The details above are correct as of 29 October 2020 but as we are constantly improving our recipes it is essential to check the label on the packaging.