Chef's Mistake Shepherd's Pie

"To err is human, to forgive is divine." 

Chef's Mistake Shepherd's Pie Gluten Free

Looks a bit odd but tastes perfect.

Grass-fed, minced lamb slow-cooked with red wine, rosemary, carrots and a touch of redcurrant jelly, topped with buttery mash and a rosemary and parsley crumb.

Chef's Mistake

Sorry, this product is no longer available

Please navigate through our current menu by using the links along the top of your screen.

Tell Me More

This recipe is still delicious, however looks a bit odd but tastes perfect.

For nutrition, ingredients and cooking instructions please see the main product page here.

As every cook knows, mistakes happen. Like using the wrong type of pasta, or a sauce being a bit too spicy … or not spicy enough. We hate wasting good food so when this happens in our kitchen, we label those meals as Chefs’ Mistakes and sell them at a knock-down price.


"To err is human, to forgive is divine." 

10% OFF

Sign up to our newsletter and we'll email you a voucher code for 10% off your first online order