AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).
Onions, Chicken (17%), Cooked Basmati Rice (16%), Red Onion, Chickpeas (8%), Garlic, Water, Lemon Juice (6%), Baby Spinach (3%), Chicken Glace (Concentrated Broth from Chicken Meat (Water, Extract), Maltodextrin (Potato), Yeast Extract, Salt, Glucose, Onion Powder), Honey, Roast Chicken Stock (Maltodextrin, Salt, Natural Flavouring, Chicken Fat, Sugar, Lemon Juice Concentrate, Dried Onion Powder), Rapeseed Oil, Parsley, Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Oregano, Basil, Thyme, Lemon Peel, Salt, Turmeric, Ground Cumin, Ground Ginger [Sulphites], Ground Cinnamon, White Pepper.
Please Note: The details above are correct as of 8 June 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.