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Explore the tastes of Asia

Take your taste buds off on an unforgettable trek around Asia’s tastiest destinations!

A take on the Cantonese classic with higher-welfare British chicken breast, sliced onion, peppers and pineapple.

Slow-cooked spiced beef in a fragrant coconut sauce, finished with coriander, chilli and desiccated coconut, with a portion of turmeric rice.

King prawns, choi sum, red pepper and rice noodles in a coconut laksa broth.

Our twist on the classic Laotian dish, with rice, mint, coriander, chilli, lime and minced turkey, finished with crispy onions and sesame seeds.