AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).
These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.
BEST SERVED WARM BUT CAN BE EATEN HOT OR COLD
1. It is very important to remove the dessert from all packaging and place on a serving dish whilst it’s still frozen. You’ll find it much easier to handle.
2. Defrost for 5-6 hours in the fridge or 3 hours at room temperature.
3. To serve warm:
From frozen - microwave on high for 3-4 mins (depending on the power of your microwave).
From defrosted - microwave on high for 1 min 30 secs - 2 mins.
Allow to stand for 1 minute before eating.
Although every care has been taken to remove all pieces of shell, some may remain.
Please Note: The details above are correct as of 16 January 2021 but as we are constantly improving our recipes it is essential to check the label on the packaging.