Remarkable Food For Your Freezer
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Mini Mince Pies Made by hand exclusively for COOK to a 20-year-old family recipe.
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There is a chance these may arrive with you partially defrosted. If so, they cannot be refrozen and must be eaten within 16 days.
Mincemeat (50%), Wheat Flour (29%), Margarine (17%), Sugar, Water, Icing Sugar.
Mincemeat contains: Sugar, Apple, Currants, Sultanas, Mixed Peel (Glucose-Fructose Syrup, Orange Oil, Sugar, Lemon Peel, Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide)), Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil), Mixed Spice, Acidity Regulator (Acetic Acid).
Wheat Flour contains: (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Raising Agents (Bicarbonate Of Soda, Monocalcium Phosphate).
Margarine contains: Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier (Mono And Diglycerides Of Fatty Acids), Colourings (Annatto, Curcumin), Natural Flavouring. Icing Sugar contains: Sugar, Anti-Caking Agent (Calcium Phosphate).
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The COOK Kitchen
Kent ME10 3HH
t: 01732 759000
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