Franchising

Thank you for your interest in a COOK franchise. A ‘brochure’ will never tell the whole story but we hope that this provides a decent overview of who we are and what we do.

Our founding mantra in 1997 was: ‘To cook using the same ingredients and techniques that you would use at home so everything looks homemade and tastes homemade.’

As a privately owned family business, independence lies at the heart of who we are and what we do. Having moved into a large new kitchen in September 2007 and with 32 shops of our own we now feel the time is right to work with other like minded franchisees who would like to own and manage their own COOK shop.

Click on the brochure below to find out more. Alternatively, if you would like further information please
click here to fill out our information request form.