Indulgent, award-winning puds prepared by hand on Liz Dove's farm in Somerset. Perfect for entertaining.
Liz has been making our cold puds since the early days - first, in her home kitchen in suburban London, and latterly on her beautiful farm in Somerset. All our cold puds come frozen and need to be thawed in the fridge before serving. The larger puds are perfect for parties and entertaining (or to take as a gift to your host or hostess).
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The COOK Kitchen
Kent ME10 3HH
t: 01732 759000