Kale Pesto Pasta
Cannolicchi pasta tossed in a light kale and cashew nut pesto with sun-blushed cherry tomatoes.
Pot For One
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Tell Me More
- This pot has only 353 calories and 13g of fat
- It cooks from frozen in the microwave in minutes
- It's a complete meal for one, so perfect for lunch or a quick supper
- A simple but filling dish that is great served with a sprinkling of parmesan cheese
- we garnish this dish with sunblush cherry tomatoes which have a delicious sweet flavour
Other meals under 400 calories:
- All of our Pots for One have less than 400 calories and 14g of fat, without compromising on taste.
- They're ideal for anyone watching their waistline or just looking to eat a bit more healthily.
- We also have lots of other recipes that are under 400 calories listed here, though they are not complete meals like the pots so you may need a side to go with.
How We Make It
This is a relatively simple dish that packs a punch with flavour! The pesto is made from fresh kale which is blitzed in a food processor by our Chefs along with olive oil, garlic, cashew nuts, lemon juice, basil and parsley.
We then partially cook our cannolicchi pasta so it still has a bite, to make sure that it remains al dente when reheated at home. Finally, we garnish this dish with sunblush cherry tomatoes which have a delicious sweet flavour. A simple but filling dish that is great served with a sprinkling of parmesan cheese.
Nutrition
| Typical Values | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 591 | 1,478 |
| Energy (cal) | 141 | 353 |
| Protein (g) | 3.8 | 9.4 |
| Carbohydrate (g) | 18.4 | 46 |
| of which: sugars (g) | 3.2 | 8 |
| Fat (g) | 5.2 | 13 |
| of which are saturates (g) | 0.7 | 1.7 |
| Fibre (g) | 2.6 | 6.5 |
| Sodium (g) | 0.35 | 0.89 |
| Salt (g) | 0.875 | 2.225 |
Please Note: The details above are correct as of 17 November 2016 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Ingredients
AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).
Cooked Pasta (38%) [Wheat Gluten], Water, SunBlush® Cherry Tomatoes (17%), Kale (11%), Lemon Juice, Olive Oil Blend, Garlic (2%), Cashew Nuts (2%), Basil, Salt, Parsley, Black Pepper.
Pasta contains: Durum Wheat Semolina, Water. Olive Oil Blend contains: Pomace Olive Oil, Sunflower Oil. SunBlush® Cherry Tomatoes contain: Cherry Tomatoes, Rapeseed Oil, Salt, Oregano, Garlic.
Please Note: The details above are correct as of 17 November 2016 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Cooking/Serving Instructions
These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.
Serves 1
Microwave:
Defrost Instructions:
Should this product defrost, keep refrigerated and eat within 48 hours. Follow the microwave guidelines but cook for 2 mins, stir, 30 secs.
Extra Warnings:
Steam may be released when removing lid.
Please Note: The details above are correct as of 17 November 2016 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Allergens
Gluten, Other Nuts
This product has been made in a kitchen that uses nut ingredients
Please Note: The details above are correct as of 17 November 2016 but as we are constantly improving our recipes it is essential to check the label on the packaging.
