COOK on the BBC: Clarissa Dickson Wright's Seal of Approval

Posted on 27 November 2012

 

Did you manage to catch us on Clarissa Dickson Wright's current series Breakfast, Lunch and Dinner? We were so proud of our TV debut we got the whole kitchen involved in a screening.

Clarissa was particularly impressed with our Development Chef, Jamie's, Red Wine Jus - 'quite delicious - one of the best she'd ever tasted'. High praise indeed! Perhaps we should add a 'Clarissa Dickson Wright Approves' sticker to our Venison Wellington?  

Clarissa described us as being "on a mission to elevate the Ready Meal from a solitary TV dinner to off the shelf dinner party fare that will impress your guests." That's not a bad tag line for our frozen ready meals either.

Catch our founders Edward & Dale, James from Marketing, and our two development chefs, Jamie & Lyndsay, from 53 minutes onwards on BBC IPlayer.