AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).Tortilla Crowns (19%) (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Tomato Seasoning (Tomato Powder, Red Bell Pepper, Paprika, Basil), Raising Agents (Sodium Carbonates, Malic Acid, Diphosphates), Sugar, Salt, Bakery Enzyme), Chopped Tomatoes (18%) (Tomato Juice, Acidity Regulator: Citric Acid), Water, Sweet Potato (8%), Cannellini Beans (7%), Red Kidney Beans (7%), Onions, Black Turtle Beans (6%), Sweetcorn Kernels (6%), Tomato Puree (2%), Red Wine Vinegar (Antioxidant: Sulphur Dioxide), Light Soft Brown Sugar, Rapeseed Oil, Light Vegetable Stock (Partially Reconstituted Vegetables (Onion, Potato, Leek, Celery), Salt, Maltodextrin, Sunflower Oil, Yeast Extract, Concentrated Carrot Juice, Natural Flavouring (Contains Celery)), Coriander, Garlic, Oregano, Cornflour, Fajita Mix (Chilli Pepper, Cumin, Paprika, Oregano, Coriander Leaf, Cayenne Pepper, Cinnamon, Salt, Onion, Garlic, Sugar, Lime Juice Powder, Lemon Juice Powder, Anti-Caking Agent (Silicon Dioxide), Natural Flavouring), Smoked Paprika, Salt, Ground Cumin, Ground Cayenne Pepper, Black Pepper.
Please Note: The details above are correct as of 11 February 2021 but as we are constantly improving our recipes it is essential to check the label on the packaging.