Includes: West Country Lamb with Garlic & Rosemary, Roast Potatoes, Roasted Carrots with Orange & Thyme, Trio of Greens and Red Wine & Madeira Gravy.
A boneless leg of West Country Lamb with garlic and rosemary, with a red wine and madeira gravy and all the trimmings, hand-prepared at our kitchen. Our chefs have done all the hard work so you can just pop it in the oven and relax.
Cook from frozen in 2 hours.
You'll receive a card with all the timings inside your box or you can download the PDF here.
AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract).
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Please Note: The details above are correct as of 17 April 2021 but as we are constantly improving our recipes it is essential to check the label on the packaging.