Eight crisp pappadums. An essential addition to your Indian takeaway.
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- A classic Indian dish that pairs well with curries.
- Unfortunately we can’t make our own, so we stock Patak’s pappadums which we think are delicious.
- Store in a cool dry place, out of direct sunlight. Once opened, consume immediately.
Try it with:
- Try this with our curries.
- Great dish to add if you are planning to have a feast!
Lentil Flour, Rapeseed Oil, Salt, Raising Agents (Calcium Hydroxide, Sodium Carbonates, Diphosphates).
|Saturated Fat (g)||2.1|
May contain traces of nuts and peanuts.