Bèchamel Sauce (31%) [Milk, Wheat, Mustard], Wheat Flour, Butternut Squash (14%), Spinach (12%), Sautéed Onion, Mature Cheddar Cheese (9%) [Milk], Free Range Whole Egg, Water, Feta Cheese (5%) [Milk], Butter [Milk], Vegetable Oils (Palm Oil, Rapeseed Oil), Medium Fat Hard Cheese [Milk], Rapeseed Oil, Poppy Seeds, Sesame Seeds, Cornflour, Salt, Nutmeg, Thickener: Pectin, Cayenne Pepper, Cumin Seeds, Dried Red Chili, Ground Cumin.
Sub Ingredients
Béchamel Sauce contains: Water, Dried Skimmed Milk, Butter (Milk), Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Double Cream (Milk), Cornflour, Mustard Powder. Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin. Sautéed Onions contain: Onions, Rapeseed Oil.