COOK

Remarkable Food For Your Freezer

Tarts & Tortes

Our indulgent, hand-prepared puddings are frozen and need defrosting for a minimum of 5 hours at room temperature (please check the pack)

Liz’s 3 golden rules of frozen puddings:

Liz Dove has been our pudding maestro since the beginning of COOK, so there's not much she doesn't know about frozen puddings. These are her 3 golden rules:

  • Remove all packaging when frozen: Always take your pud out of its box and put it on your serving plate while it’s still frozen.
  • Serve at the correct temperature. Some puds are best served at room temperature, but cheesecakes are best chilled. Always check the instructions on the packaging.
  • Slice with a hot knife. Dip your knife in hot water to get a lovely, smooth slice.

 

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Glazed Apple Tart image

Glazed Apple Tart

Slices of Bramley apple tossed in cinnamon and brown sugar, with a layer of apple puree and spiced frangipane, topped with almonds. Full details >

Suitable Great Taste
£15.00 Serves 10 (900g)
Cherry & Almond Tart  image

Cherry & Almond Tart

Almond frangipane topped with sour cherries in a shortcrust pastry case, with a raspberry glaze and flaked almonds Full details >

Suitable
£8.50 Serves 6-8 (490g)
Pear & Ginger Tart image

Pear & Ginger Tart

Soft pears and ginger in a classic frangipane tart, finished with flaked almonds. Delicious hot or cold. Full details >

Suitable Great Taste
£8.50 Serves 6-8 (550g)
Double Chocolate & Hazelnut Terrine image

Double Chocolate & Hazelnut Terrine

Layers of hazelnut mousse, hazelnut praline, and both dark and white chocolate mousse on a rocky road base, topped with dark chocolate and sugared hazelnuts. Full details >

£15.00 Serves 8-10 (920g)
Apple & Mincemeat Filo Tart image Last Chance

Apple & Mincemeat Filo Tart

Serves 6-8

Our own mincemeat, made with spiced rum, and pieces of Bramley apple on a sweet shortcrust base topped with crisp filo pastry and cinnamon crumble. Full details >

Suitable
£4.25 Save £4.25 Serve 6-8 (580g)
Chocolate & Almond Torte image

Chocolate & Almond Torte

A flourless rich and indulgent chocolate torte made with real Belgian chocolate and ground almonds. Full details >

Suitable Gluten Free Great Taste
£8.00 Serves 6-8 (600g)
Chocolate Truffle Torte image

Chocolate Truffle Torte

Chocolate heaven: a rich truffle mousse on a chocolaty biscuit base, topped with a layer of whipped cream. Full details >

Suitable Great Taste
£15.00 Serves 10-12 (1275g)
Gin & Tonic Semifreddo  image

Gin & Tonic Semifreddo

Frozen lemon gin parfait, topped with lemon curd made with gin and Indian Fever-Tree tonic Full details >

Suitable Gluten Free
£8.00 Serves 6 (475g)
Tiramisu image

Tiramisu

Dark chocolate sponge soaked with Marsala and coffee, layered with mascarpone and fresh whipped cream, all dusted with chocolate Full details >

Suitable
£8.00 Serves 6-8 (570g)
Apple Strudel image Last Chance

Apple Strudel

Bake-at-Home

A classic strudel made with crisp filo pastry, spiced Bramley apples, pecans, sultanas and a pecan crumble topping Full details >

Suitable Great Taste
£8.50 Serves 6-8 (620g)
Individual Lemon Tarts image

Individual Lemon Tarts

2 Individual Tarts

A classic French tarte au citron, finished with a dusting of icing sugar. Full details >

Suitable Great Taste
£4.00 Serves 2
Winter Pudding image Last Chance

Winter Pudding

Seasonal twist on a traditionally summer recipe bursting with blackberries, apple, raspberries, cranberries & blueberries enriched with cinnamon. Full details >

Suitable Dairy Free
£8.50 Serves 6 (780g)
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