Remarkable Food For Your Freezer
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An indulgently smooth gluten free chocolate fudge brownie.
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Defrost at room temperature in the plastic wrap for 2 hours. Once defrosted, store in a cool place in an airtight container. Consume within 5 days. Do not refreeze once defrosted.
Dark Chocolate (26%) [Soya], Sugar, Pasteurised Free Range Egg, Butter Milk], Gluten Free Flour [Rice, Potato, Tapioca, Maize, Buckwheat], Fat Reduced Cocoa Powder (3%), Raising Agents (Disodium Diphosphate, Potassium Hydrogen carbonate).
Dark chocolate contains Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring (Vanilla),
Milk, Soya, Egg, Tree Nuts
Energy KJ 938, Energy Kcal 463, Fat (g) 27.5, Saturated Fat (g) 18.5, Carbohydrates (g) 47.3, Sugars (g) 39.2, Protein (g) 5.2, Salt (g) 0.5
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The COOK Kitchen
Kent ME10 3HH
t: 01732 759000
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