COOK

Remarkable Food For Your Freezer

Triple Layered Carrot Cake

Triple Layered Carrot Cake Suitable for Vegetarians

Three layers of deliciously moist carrot cake, topped and filled with cream cheese and orange zest icing.

£12.00 Serves 10

To check availability in your area, please enter your postcode

Tell Me More

Defrost at room temperature for 2-4 hours or until thoroughly defrosted. For best results eat as soon as possible after defrosting. Once opened store in an airtight container and use within four days.

Ingredients

Sugar, Carrots (16%), Flour [Wheat Gluten], Sunflower Oil, Pineapple (5%), Butter [Milk], Full Fat Soft Cheese (4%) [Milk], Free Range Egg, Coconut (2%), Orange Zest, Sodium Bicarbonate, Cinnamon, Flavouring (Vanilla).

Sub Ingredients

Full Fat Soft Cheese contains: Full Fat Cheese, Salt, Stabilizers (Tapioca Starch, Modified Starch, Xanthan Gum, Locust Bean Gum).

Nutrition

Energy KJ 1584, Energy Kcal 377, Fat (g) 18.5, Saturated Fats (g) 5.4, Carbohydrates (g) 52.3, Sugars (g) 39.7, Protein (g) 3.3, Salt (g) 0.6

Allergens

 Milk, Gluten, Egg

You might also like...

To our newsletter for offers, competitions and fun stuff!

£5 OFF!

with your first online order when you sign up to the COOK newsletter

We use cookies to enhance your experience and enable online shopping. Please confirm you accept the use of cookies.

For more information read our Cookie Policy, Privacy Notice and Terms.

Find out more