AT COOK WE USE THE SAME INGREDIENTS YOU WOULD USE AT HOME.
We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example Worcestershire Sauce used in our Spaghetti Bolognese, which contains Tamarind Extract). If you’d like to find out more about our ingredients, click here
At our kitchen, we prepare food by hand using the same ingredients and techniques you would at home. We then freeze our meals at -35°C so it tastes freshly made when you cook it at home (no nasty additives or preservatives required). Most of our food can be heated from frozen (sometimes in minutes in your microwave). Check the instructions below.
These cooking instructions are only a guide. Your appliance may have a personality of its own (or a different power rating). Please adjust accordingly.
*NOT SUITABLE FOR MICROWAVES* OVEN COOK
Preheat oven. Remove sleeve and film. Place the tray directly onto a baking tray. Cook in the middle of the oven.
Gas Mark 6.
Rest for 2 mins before serving. Once cooked, run a teaspoon around the outside of each canape and carefully scoop them out. When cooking more than one pack of canapés at a time, allow extra cooking time.
Should this product defrost, keep refrigerated and eat within 48 hours. Follow the oven guidelines but cook for 20 mins.
Although every care has been taken to remove all bones, some
Please Note: The details above are correct as of 8 April 2020 but as we are constantly improving our recipes it is essential to check the label on the packaging.