Chicken

A comforting one-pot meal of chicken leg, thigh and breast braised with root vegetables in a flavour-packed gravy. A Gold Taste Award Winner. Details >

Succulent leg of chicken cooked slowly in red wine with back bacon and mushrooms. Details >

Throw out your prejudice, its Ok to love chicken wings. Really, when they're this good… Details >

Chicken marinated in thyme, olive oil and wholegrain mustard, in a white wine sauce with caramelised red onions and chives. Details >

A delicious light summery stew - chicken, chorizo and vegetables in a sherry jus. Details >

A classic Tuscan dish of succulent chicken leg braised in Chianti with ripe tomatoes and cannellini beans. Details >

Marinated chicken pieces in a white wine and sherry sauce with mushrooms and peppers. Details >

Whole chicken breasts stuffed with mushroom paté , wrapped in smoked bacon and served in a rich red wine sauce with button onions and oyster mushrooms. Details >

Soy chicken, tenderstem broccoli and soya beans with Nanjing and Camargue Rice in a ginger and sesame sauce. Details >

Breast of corn-fed chicken stuffed with chestnuts, served with a marsala sauce, roasted shallots and mushrooms. Details >

Chicken breast, mushrooms and penne pasta in a rich tomato and basil sauce topped with Mozzarella. Details >

Strips of chicken with noodles, water chestnuts and stir fried vegetables in a sweet chilli sauce. Details >

As above, but fully encased in our all-butter shortcrust pastry. Can be eaten hot or cold. Details >

How could we possibly improve our Chicken, Ham and Leek Pie? Well, it’s an evolution rather than a revolution but Jamie our development chef has come up trumps again. Details >

Red Thai Chicken Curry with bamboo shoots, peppers and a garnish of red birdseye chilli and lime leaf Details >

Green Thai Chicken Curry with bamboo shoots, peppers and a garnish of red birdseye chilli and lime leaf Details >

Chicken marinated in lemongrass, ginger, garlic, tamarind and lime with egg noodles and stir-fried cabbage. Details >

A fragrant Thai curry infused with ginger, lemongrass, kaffir lime and garlic. Details >

A vibrant southern Indian curry of boneless chicken thigh marinated in a blend of spices with tomatoes and tamarind. Details >

Marinated chicken breast pieces in a garlic and coriander sauce. An unfamiliar name, but a fantastic curry... Details >

Chicken breast pieces marinated with yoghurt, lemon and paprika in a coconut, cream and tomato sauce. Details >

A comforting coconut and almond curry for those who like to keep things mild. Details >

Chicken breast pieces marinated in yoghurt, garlic and paprika in a spicy tomato sauce. Details >

A fresh, light curry of chicken breast cooked with subtly spiced spinach, mint and yoghurt. Details >

Jerk Chicken with a Pineapple Chutney and Turmeric Rice. Smoky, sweet and slightly spicy - a plate full of Caribbean sunshine. Ready to simply cook from frozen (microwave only), but with surprisingly easy serving suggestions to impress... Details >

Pesto Chicken in a light basil and lemon broth with brown lentils and haricot beans. Ready to simply cook from frozen,but with surprisingly easy serving suggestions to impress... Details >

Winner of a Gold Great Taste Award! Marinated chicken breast pieces in a Harissa sauce of cumin, cinnamon and honey. Finished with dates and toasted almonds. Details >

Layers of chicken and mushroom between pasta with a sauce packed with Italian flavours - sun-dried tomatoes, basil and garlic - beneath a crisp topping of cheddar cheese and red pesto. Details >

Chicken marinated in spices with sweet potato, black-eyed beans, lentils, coconut cream and brown rice. 387 calories. A source of fibre and protein. Microwave only. Details >

Fajita-spiced chicken with red kidney beans, sweetcorn, butternut squash and brown rice. 336 calories. High in fibre and low in saturated fat. Microwave only. Details >

A mild curry of chicken, sweet potato, lentils and peas with wild rice. 320 calories. High in fibre and low in saturated fat. Microwave only. Details >

A sunny blend of chicken breast marinated in green pesto, with roasted aubergines, peppers, tomatoes, cannellini beans and red rice. Microwave only. Details >

A mild green curry of Thai-marinated chicken with water chestnuts, stir-fried vegetables, green split peas and black rice. Microwave only. Details >

Zesty lemon and lime chicken, soya beans and egg noodles in a sweet chilli and ginger sauce. Details >

Chicken marinated in smoked paprika with chorizo, sweet potatoes, peppers peas and wild rice. Microwave only. Details >