Green Thai Chicken Curry

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Green Thai Chicken Curry with bamboo shoots, peppers and a garnish of red birdseye chilli and lime leaf.

We’ve given our Green and Red Thai curries a makeover in a bid to recreate the intense flavours of authentic Thai cooking - a perfect balance of sweet coconut, sour citrus, salty fish sauce and hot chilli. It means our Green Thai Chicken Curry now has a bit more of a kick while we’ve toned down the heat in the Red Curry. But if you want to spice up your life, feel free to eat the whole birdseye chilli we’ve used to garnish both.

NB: The noodles in the photograph are a serving suggestion only!