Comfort

Chicken breast, mushrooms and penne pasta in a rich tomato and basil sauce topped with Mozzarella. Details >

Braised beef with healthy helpings of sun-dried tomatoes, basil and garlic that give our Bolognaise an intensity of flavour it’s hard to match. With al dente spaghetti. Details >

Moist, tender lambs’ liver pieces in a red wine sauce, garnished with onions and smoked back bacon. Details >

Hand-rolled balls of minced pork and rump steak, seasoned with red pesto, chilli, basil and garlic, in a rich, rustic sun-dried tomato sauce on a bed of spinach. Details >

Macaroni in a creamy sauce of mature farmhouse Cheddar cheese. Details >

Our favourite winter warmer. A rich, meaty Chilli with tomato, oregano, red chillies and two types of beans. Spicy enough to make your mouth tingle rather than your eyes water. Details >

Roasted Mediterranean vegetables in a rich tomato sauce layered with spinach lasagne, creamy Cheddar cheese sauce and topped with tomatoes and fresh Cheddar cheese. Details >

Oven-roasted Porcini and cup mushrooms with baby spinach, layered between white pasta, topped with Cheddar and nutmeg sauce and a Feta and butternut crumb. Details >

Layers of chicken and mushroom between pasta with a sauce packed with Italian flavours - sun-dried tomatoes, basil and garlic - beneath a crisp topping of cheddar cheese and red pesto. Details >

Comfort food at its finest, we use use Barber’s Vintage Reserve Somerset Cheddar in this cauliflower cheese to create a classic cheese sauce. Details >