You have literally saved my life... I may need to buy another freezer- Mrs K Town
- Mrs K Town
Top 10 Bestseller
Suitable for Vegetarians
Gluten Free
Microwaveable
1 chilli - warm me up
2 chillies - nice and spicy
Portion
Minced beef braised in red wine layered with white pasta and bechamel sauce, with red pesto, basil and a hint of nutmeg. Details >
Our Steak and Red Wine Pie is now even better, with10-day aged, top rump steak braised in wine and topped with golden all-butter pastry Details >
As above, but fully encased in pastry. Can be eaten hot or cold. Details >
We've improved our recipe, with beef pan-fried to seal in the flavour, then minced and braised in milk to make it fluffy and tender (a trick we picked up from Italy). A dash of red wine adds richness to the sauce and we've added parsley to the topping of mashed potato. Details >
You can't rush a Bolognaise sauce and we take our time to create an intense flavour, served with al dente spaghetti Details >
A medium spiced sweet and tangy beef and potato curry from southern Thailand cooked with cumin, coriander and garlic. Details >
Pieces of silverside beef and roasted mushrooms in a creamy sherry, brandy and paprika sauce. Details >
Tender pieces of silverside beef in a tomato, garlic and coriander sauce. Details >
Tender pieces of silverside beef braised in red wine and port with dry-cured bacon, onions and mushrooms. Details >
Strips of beef are braised until tender and added to a brandy and mushroom velouté sauce. Details >
Prime fillet of beef, topped with a mushroom liver pate and then encased in an all-butter puff pastry. Served with a separate mushroom and white wine velouté sauce. Details >
Medium spiced minced beef with tomato, oregano, red chillies and kidney beans Details >
