It's so easy, all I had to do was turn on the oven and pretend I'd been slaving over a potato peeler- A Cockcroft
- A Cockcroft
Top 10 Bestseller
Suitable for Vegetarians
Gluten Free
Microwaveable
1 chilli - warm me up
2 chillies - nice and spicy
Portion
Oven-roasted Porcini and cup mushrooms with baby spinach, layered between white pasta, topped with Cheddar and nutmeg sauce and a Feta and butternut crumb. Details >
Oven roasted peppers and carrots with cauliflower, spinach and toasted cumin seeds in a chickpea and lentil sauce. Details >
An Indonesian yellow curry sauce with oven roasted vegetables, green beans and toasted cashew nuts. Details >
Oven roasted vegetables in tomato and basil sauce topped with diced feta cheese and a herb and pinenut crust topping. Details >
Roasted Mediterranean vegetables in a rich tomato sauce layered with spinach lasagne, creamy Cheddar cheese sauce and topped with tomatoes and fresh Cheddar cheese. Details >
Tender red lentils, mixed beans, roasted vegetables and green beans in a tomato and basil sauce. Details >
Oven roasted chestnut and cup mushrooms with baby spinach in a brandy and paprika sauce. Details >
Macaroni in a creamy mature Cheddar cheese sauce. Details >
The aubergines are finely diced and cooked down to a thick paste. This provides an ideal sauce to which oven roasted vegetables and Moroccan spices are added. Details >
Spinach and ricotta cannelloni in a tomato and basil sauce topped with cheddar and regato cheeses. Details >
A blended loaf of toasted nuts, Madeira-soaked apricots, mushrooms and herbs, topped with a red onion marmalade. Details >
